At a Glance
- Tasks: Lead a vibrant kitchen, manage a diverse team, and create delicious meals.
- Company: Join Aramark UK, a leader in food services with a family-friendly culture.
- Benefits: Enjoy flexible hours, competitive pay, and a focus on work-life balance.
- Other info: Full-time role with alternating weekends off and opportunities for growth.
- Why this job: Make a real difference in a supportive environment while honing your culinary skills.
- Qualifications: Experience in kitchen management and a proactive leadership approach.
The predicted salary is between 40000 - 40000 £ per year.
Aramark UK is hiring a Head Chef at HMP Parc, Bridgend.
You’ll lead a large kitchen operation, manage a diverse team, and deliver high-quality meals to residents and staff.
Expect family‑friendly hours and a focus on safety, cost control, and continuous improvement.
The role requires UK work history, DBS checks, and a proactive leadership style. On-site, full-time hours across 40 hours per week with alternating weekends off.
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We think you need these skills to ace Head Chef: Lead a High-Impact, Family-Friendly Kitchen in Bridgend
Attention to Detail
Communication Skills
Adaptability
Time Management
Problem-Solving Skills
Leadership Skills
Team Management
