Aramark UK are recruiting a Head Chef to lead the on-site kitchen operations at DST Leconfield. You will be responsible for cost efficiency, production of innovative menus, and ensuring food safety policies and budgets are met.
The role requires NVQ Levels 1 & 2 in culinary skills, a clean DBS, and a proactive attitude with strong leadership. UK residency and DBS clearance are essential.
#J-18808-Ljbffr
Head Chef: Lead Kitchen, Menus & Growth in Beverley employer: Aramark
Aramark UK is an excellent employer for those seeking a flexible and rewarding role as a Mobile Camp Chef. With competitive pay of up to £14.50 per hour and the opportunity to work in beautiful locations across Scotland, employees enjoy a supportive work culture that values teamwork and personal growth. The casual nature of this position allows for a great work-life balance, making it ideal for those looking to contribute to meaningful experiences for cadets while developing their culinary skills.
