At a Glance
- Tasks: Lead a team to deliver top-notch hospitality and banqueting services.
- Company: Join Aramark, a leader in exceptional service experiences.
- Benefits: Competitive pay, flexible hours, and opportunities for growth.
- Other info: Dynamic work environment with a focus on teamwork and customer satisfaction.
- Why this job: Make a real impact in the hospitality industry while developing your skills.
- Qualifications: Experience in hospitality and strong leadership skills required.
The predicted salary is between 22050 - 26950 £ per year.
At Aramark, we are passionate about delivering exceptional service experiences. We are currently seeking an enthusiastic and motivated
Assistant Banqueting Manager to support the successful delivery of hospitality and banqueting services while maintaining the highest standards of customer service, food safety and operational excellence.
Job Responsibilities
Lead by example in delivering the highest possible standards across all catering service areas.
Assist with regulatory training requirements and provide continuous on-the-job training and development to team members.
Maintain a clean, safe and organised work environment at all times, ensuring compliance with company policies and food safety regulations.
Support other business areas as required to meet operational needs.
Meet and liaise with function organisers throughout events to ensure they and their guests receive the highest possible standard of service.
Assist in driving sales growth while identifying opportunities to reduce costs and improve efficiencies.
Demonstrate flexibility by covering alternative shifts when required and providing cover during the Banqueting Manager's annual leave.
Work collaboratively as part of a team to achieve business objectives and deliver outstanding customer experiences.
Play a key role in maintaining the health, safety and wellbeing of employees, customers and visitors.
Maintain excellent attendance and timekeeping standards.
Qualifications
Previous experience in a similar hospitality, catering or banqueting supervisory role.
Strong leadership skills with the ability to motivate, support and effectively manage a team.
IT literate with good numerical skills and the ability to communicate confidently with stakeholders at all levels.
Passion for delivering exceptional customer service and maintaining high service standards.
Sound knowledge of food hygiene regulations, health and safety requirements, and industry best practices.
Excellent organisational skills with the ability to multitask and perform under pressure.
Flexible approach to working hours, including evenings and weekends as required.
Legal right to work in the UK and ability to successfully pass basic Access NI screening.
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Assistant Functions Manager employer: Aramark
Aramark in Tees Valley is an exceptional employer, offering a vibrant work culture at Henry’s Café where teamwork and customer service are at the heart of everything we do. With competitive pay, free meals, and ample opportunities for career development, we ensure our employees feel valued and supported in their growth. Join us in Middlesbrough for a rewarding experience that combines meaningful work with a friendly atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Functions Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Aramark. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Aramark
Don't be shy about reaching out to Aramark directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Functions Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Aramark and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Aramark
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
