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- Tasks: Lead catering operations and support cleaning services at prestigious sites in Glasgow.
- Company: Join Aramark, a values-driven organisation prioritising people and diversity.
- Benefits: Professional development opportunities, supportive leadership, and a dynamic work environment.
- Why this job: Make an impact in a hands-on role while delivering exceptional service.
- Qualifications: 3+ years management experience in hospitality or similar fields required.
- Other info: Full security clearance needed; must reside within commuting distance of Glasgow and Prestwick.
The predicted salary is between 36000 - 60000 £ per year.
Aramark Government Services is seeking an experienced and dynamic Catering and Site Services Manager to lead the delivery of all Catering Services and support site cleaning services in Central Glasgow at Kentigern House. You will spend some time at HMS Gannet in Prestwick, deputising for the General Manager (GM) and support the development and execution of the Catering Infrastructure. This is a very hands-on role, collaborating with the teams on site to deliver Operational Excellence.
About the Sites
- Kentigern House is a large office building in Central Glasgow. We provide full Catering and Cleaning services across the site.
- HMS Gannet is a Royal Navy unit operating next door to Prestwick Airport.
Why Join Us?
- Lead a Catering Operations at a unique and prestigious site
- Work with a supportive leadership team and well-established service managers
- Opportunities for professional development and internal progression
- Be part of a values-driven organisation that puts people first
About the Role
- Lead all Catering Operations across Kentigern site and support the site cleaning services team
- Support Catering Operations at HMS Gannet
- Deputise in the absence of the General Managers at Kentigern House and HMS Gannet.
- This is a hands-on leadership role suited to a confident operator who thrives in a fast-paced environment.
What You’ll Be Doing
- Leading operations across Catering and develop the Catering offer to drive sales and profitability
- Support to delivery of cleaning services and conduct site Audits and Assurance checks.
- Manage the site waste management plan
- Deputise for the General Managers across 2 unique sites
- Ensuring high standards of food quality, service delivery, and site cleanliness
- Driving continuous improvement and operational efficiency
- Leading and developing the Catering Team
- Managing budgets, forecasting, and overall financial performance
- Ensuring full compliance with Health & Safety, Food Safety, environmental and contractual standards
- Building strong relationships with military stakeholders and responding effectively to customer feedback.
What We’re Looking For
- Minimum 3 years’ management experience in hospitality, defence, or a similar environment
- Strong leadership skills with proven experience developing teams
- Solid fiscal management, including P&L and budgeting
- Excellent communication skills and confidence engaging with senior stakeholders
- High energy, resilience, and commitment to delivering service excellence
- Strong IT skills (Excel, Word, and operational systems)
- Full UK driving licence
- The role requires full security clearance which also requires a minimum 5-year UK residence and work history
- Experience within a defence or military environment
- Living within a reasonable commute of Glasgow and Prestwick
If you are a driven, hands-on manager passionate about delivering outstanding customer service and operational excellence, we’d love to hear from you.
Why Aramark?
We’re proud to be a Disability Confident and Forces Friendly employer, holding the ERS Gold Award. Diversity and inclusion are at the heart of what we do, and we’ll support you every step of the way.
Ready to join a team that values you? Apply now and show us what you can bring!
Catering and Site Services Manager in Glasgow employer: Aramark UK
Contact Detail:
Aramark UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering and Site Services Manager in Glasgow
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. Attend local events or join online groups where you can meet people who might know about job openings. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their mission and how you can contribute to their goals. When you walk into that interview, show them you’re not just another candidate – you’re the one they need to lead their Catering Operations!
✨Tip Number 3
Practice your pitch! You should be able to confidently explain your experience and how it aligns with the role of Catering and Site Services Manager. Keep it concise and engaging – you want to leave a lasting impression!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive and take the initiative to connect directly with us.
We think you need these skills to ace Catering and Site Services Manager in Glasgow
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience mentioned in the job description. Highlight your management experience in hospitality or similar environments, and don’t forget to showcase your leadership skills!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about the role and how your background makes you the perfect fit for leading Catering Operations at Kentigern House and HMS Gannet.
Showcase Your Achievements: When detailing your experience, focus on specific achievements that demonstrate your ability to drive sales, manage budgets, and improve operational efficiency. Numbers and results speak volumes!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team!
How to prepare for a job interview at Aramark UK
✨Know Your Stuff
Before the interview, make sure you’re well-versed in the specifics of catering operations and site services. Brush up on your knowledge about food safety standards, budgeting, and team management. This will not only show your expertise but also your genuine interest in the role.
✨Showcase Your Leadership Skills
Prepare examples that highlight your leadership experience, especially in fast-paced environments. Think about times when you’ve successfully developed a team or improved service delivery. Be ready to discuss how you can bring that same energy and resilience to the Catering and Site Services Manager role.
✨Engage with Stakeholders
Since this role involves building relationships with military stakeholders, think about how you can demonstrate your communication skills. Prepare to discuss how you’ve effectively engaged with senior stakeholders in the past and how you plan to do so in this position.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life scenarios related to catering and cleaning services. Practice your responses to potential challenges you might face, like managing budgets or ensuring compliance with health and safety regulations. This will help you think on your feet during the interview.
