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- Tasks: Lead food and beverage operations at a top UK sporting venue, ensuring exceptional guest experiences.
- Company: Join Aramark at the iconic Principality Stadium in Cardiff.
- Benefits: Competitive salary up to £85,000, generous leave, pension scheme, and wellness support.
- Why this job: Be a key player in transforming stadium hospitality and driving innovation.
- Qualifications: Experience in high-volume operations and strong leadership skills required.
- Other info: Inclusive workplace with a commitment to supporting all abilities.
The predicted salary is between 51000 - 85000 £ per year.
Are you ready to lead operations at one of the UK’s most iconic sporting venues? We’re looking for a Catering Operations Director to oversee all food and beverage services at Principality Stadium in Cardiff, Wales, delivering exceptional experiences for fans and guests while driving innovation and operational excellence.
As a senior leader, you’ll take full ownership of our newest S&E contract, overseeing and leading the mobilisation, operational strategy and performance. From pre-opening planning to event-day delivery, you’ll ensure every aspect of our retail and hospitality offering meets the highest standards. Leading a team of key stakeholders, working closely with the Culinary, Finance, HR, Retail, Hospitality and Sales teams, you’ll create an efficient, guest-focused operation that sets new benchmarks in stadium hospitality.
- Drive mobilisation projects, including recruitment, training and system implementation
- Lead large-scale F&B operations across GA, bars and premium hospitality
- Champion innovation in menus, technology and service models to enhance guest experience
- Ensure compliance with health, safety and food standards across all outlets
- Own the operational P&L, optimising resources and delivering strong financial results
- Build and inspire high-performing teams, embedding a culture of excellence and accountability
- Support an extensive capital investment plan that drives improved service and financial results
You’ll bring:
- Extensive experience managing high-volume wet-led operations in stadiums or major sports and entertainment venues
- Proven success in delivering fast, efficient service for large crowds (20,000–80,000+)
- Strong leadership skills with the ability to manage complex matchday operations
- Expertise in GA food concepts, premium hospitality and operational innovation
- Commercial acumen with a track record of driving profitability and guest satisfaction
- Hands-on, decisive leader who thrives under pressure and inspires teams
A salary of up to £85,000 (DOE). Generous annual leave that increases in line with service. Pension scheme and life assurance. Benefits app: discounts, online GP, mental health support and our EAP.
If you already work for Aramark, you must notify your line manager before submitting your application. As a proud Disability Confident employer, we encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. Our recruitment process is accessible and reasonable adjustments are available. If you require accommodations or have questions, please email careers@aramark.co.uk. All applications will be treated in the strictest confidence.
Catering Operations Director in Cardiff employer: Aramark UK
Contact Detail:
Aramark UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Operations Director in Cardiff
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at venues similar to Principality Stadium. A friendly chat can lead to insider info and even job leads that aren’t advertised.
✨Tip Number 2
Show off your skills! If you’ve got experience in high-volume operations, make sure to highlight specific examples during interviews. We want to hear about how you’ve tackled challenges and driven innovation in past roles.
✨Tip Number 3
Prepare for the pressure! As a Catering Operations Director, you’ll need to thrive under stress. Practice answering situational questions that showcase your leadership and decision-making skills in fast-paced environments.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Catering Operations Director in Cardiff
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience that match the Catering Operations Director role. Highlight your leadership in high-volume operations and any innovative projects you've led, as this will catch our eye!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Share your passion for delivering exceptional guest experiences and how your background aligns with our mission at Principality Stadium. Be genuine and let your personality come through.
Showcase Your Achievements: When detailing your experience, focus on specific achievements that demonstrate your ability to drive profitability and guest satisfaction. Numbers speak volumes, so include metrics where possible to show your impact!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Aramark UK
✨Know Your Venue
Familiarise yourself with Principality Stadium and its unique catering operations. Understand the challenges of serving large crowds and how to enhance guest experiences. This knowledge will show your passion for the role and your commitment to delivering excellence.
✨Showcase Your Leadership Style
Prepare to discuss your leadership approach and how you inspire teams. Share specific examples of how you've built high-performing teams in previous roles, especially in high-pressure environments like stadiums or major events. This will demonstrate your capability to lead effectively.
✨Highlight Your Innovation Skills
Be ready to talk about innovative ideas you've implemented in food and beverage services. Whether it's new menu concepts or technology enhancements, showcasing your ability to drive operational excellence through innovation will set you apart from other candidates.
✨Understand Financial Acumen
Brush up on your knowledge of P&L management and how to optimise resources for profitability. Be prepared to discuss how you've successfully managed budgets and driven financial results in past roles, as this is crucial for the Catering Operations Director position.
