At a Glance
- Tasks: Lead a team in preparing nutritious lunches and managing kitchen operations.
- Company: Join Aramark, a global leader in catering with over 400 UK locations.
- Benefits: Enjoy a competitive salary, free parking, discounts, and great training opportunities.
- Other info: Great career prospects with a focus on promoting from within.
- Why this job: Work Monday to Friday with no late nights or weekends, perfect for work-life balance!
- Qualifications: Commercial kitchen experience and level 2 culinary qualifications required.
The predicted salary is between 14.5 - 14.5 £ per hour.
Experience
- You will have commercial kitchen experience
- You will have relevant level 2 culinary qualifications
- A passion for great service
- A confident leader
- Flexible approach to hours and duties
Are you currently working within Catering? Are you looking to join an international business who operate from over 400 locations in the UK and love to develop their staff? Fancy a role Monday - Friday with no late nights or weekends?
What's in it for you
- You will be used to working in a commercial kitchen, and be part of a small team catering for a daily lunch service for the buildings staff.
- This is a great opportunity to develop your culinary skills with a world leading contract caterer.
- You will be working with a crack team and will be ensuring our customers are well fed throughout the day with nutritious meals.
- We have a full time role available, 37.5 hours per week.
- All the jobs are permanent.
- You will be working Monday to Friday (Yes weekends off!!) and between the hours of 0700 and 1400hrs.
- You will be joining a great team, with fabulous career prospect - we LOVE to promote from within!
- The hourly rate is £14.50 per hour, plus you have some great perks including:
- Free parking on site - no more parking machines eating up your daily earnings
- Hundreds of discounts and offers through our online staff benefits portal
- Great training opportunities
- Employee assistance program
- Opportunities for continued learning through our apprenticeship schemes
- Pension scheme and life assurance
- Free uniform
What you'll be doing
- Preparing a nutritious lunch service for our customers staff on site
- Managing your team and leading by example
- Placing orders and managing stock and wastage
- Completing your daily checks and paperwork efficiently
- You will be following recipes preparing standard dishes
- You will support the culinary team in the delivery of great food
Chef Manager in Scarborough employer: Aramark Ltd
As a General Assistant at our vibrant establishment, you will thrive in a supportive work culture that prioritises excellent customer service and employee well-being. With comprehensive training, generous holiday entitlement, and a range of benefits including an Employee Benefits app for discounts and online GP access, we are committed to your professional growth and job satisfaction. Join us in a location that values teamwork and offers clear career progression opportunities, making it an ideal place for those seeking meaningful employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in Scarborough
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Aramark Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Aramark Ltd
Don't be shy about reaching out to Aramark Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager in Scarborough
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Aramark Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Aramark Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
