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For Companies At a Glance
- Tasks: Supervise food and beverage operations at exciting events in a vibrant stadium.
- Company: Join Aramark, a leader in innovative catering services.
- Benefits: Earn £16.00 per hour with flexible hours and team perks.
- Why this job: Be part of thrilling matchdays and enhance your leadership skills.
- Qualifications: Experience in hospitality and strong leadership abilities required.
- Other info: Dynamic work environment with opportunities for growth and development.
The predicted salary is between 13 - 16 £ per hour.
We currently have an opportunity for Casual Food and Beverage Supervisors to join our amazing team at Aramark who are delivering all food and beverage services into Everton Stadium. This role offers the opportunity to work on exciting events including matchdays, in a fast and innovative catering space. Pay: £16.00 per hour.
Responsibilities
- Manage the operation of multiple F&B outlets, with several different service delivery styles.
- Attend pre-event and post-event briefings and relay all information back to your team.
- Manage a team across multiple outlets, ensuring all units run smoothly and tasks are delegated.
- Drive sales and productivity within the units and promote upselling.
- Handle feedback and complaints in a timely and professional manner.
- Assist with training and development of team members—identify potential talent, monitor performance, and provide feedback.
- Operate the till and process payments; responsible for reconciliation of tills throughout the shift.
- Ensure licensing and alcohol policies are adhered to at all times (Challenge 25).
Qualifications
- Previous experience in a hospitality environment.
- Previous supervisory experience with strong leadership qualities.
- A confident team player who thrives in a fast-paced environment.
- Excellent customer service skills.
Food and Beverage Supervisor (Retail) - Liverpool, Merseyside employer: Aramark Ltd
Contact Detail:
Aramark Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Supervisor (Retail) - Liverpool, Merseyside
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at venues like Everton Stadium. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your personality! When you get the chance for an interview or a casual meet-up, let your passion for food and beverage shine through. We want to see how you handle the fast-paced environment and your approach to customer service.
✨Tip Number 3
Be proactive! If you hear about an event or a busy matchday coming up, reach out to the team at Aramark directly. Express your interest in joining them for that specific occasion; it shows initiative and enthusiasm!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the time to engage with us directly.
We think you need these skills to ace Food and Beverage Supervisor (Retail) - Liverpool, Merseyside
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience in hospitality and any supervisory roles you've had. We want to see how you've managed teams and handled busy environments, so don’t hold back!
Tailor Your Application: Take a moment to customise your application for the Food and Beverage Supervisor role. Mention specific skills that match the job description, like your ability to drive sales or manage multiple outlets. It shows us you’re genuinely interested!
Be Professional Yet Personable: While we love a friendly vibe, keep your application professional. Use clear language and check for typos. We want to see your personality shine through, but clarity is key!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Everton Stadium.
How to prepare for a job interview at Aramark Ltd
✨Know Your Venue
Before the interview, do some research on Everton Stadium and its food and beverage services. Familiarise yourself with the types of events held there and think about how you can contribute to making them successful. This shows your genuine interest in the role and the company.
✨Showcase Your Leadership Skills
As a Food and Beverage Supervisor, you'll need strong leadership qualities. Prepare examples from your past experiences where you've successfully managed a team or handled a challenging situation. Be ready to discuss how you motivate your team and ensure smooth operations.
✨Customer Service is Key
Highlight your customer service skills during the interview. Think of specific instances where you've gone above and beyond for a customer or resolved a complaint effectively. This will demonstrate your ability to handle feedback and maintain high service standards.
✨Be Ready for Scenario Questions
Expect scenario-based questions that assess your problem-solving abilities. For example, how would you handle a busy matchday with multiple complaints? Practise your responses to these types of questions to show that you're prepared for the fast-paced environment.
