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For Companies At a Glance
- Tasks: Prepare and cook delicious dishes for breakfast, lunch, and dinner.
- Company: Join Aramark, a global leader in customer service across food and facilities.
- Benefits: Enjoy competitive pay, onsite meals, and exclusive discounts on groceries and tech.
- Why this job: Experience a supportive kitchen environment with a focus on teamwork and growth.
- Qualifications: Previous kitchen experience and a passion for great food are essential.
- Other info: Full-time role with structured shifts and opportunities for career progression.
Job Overview
Commis Chef – Uppingham School, Rutland
Location: Uppingham, LE15 9QES
Salary: £23,887.50 per annum
Hours: Full-time, 37.5 hours per week, 5 days over 7 (term-time plus)
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
Responsibilities
- Assist in preparing and cooking meals for breakfast, lunch, and dinner using standardised recipes.
- Ensure all food meets allergen regulations and complies with Natasha\’s Law.
- Complete daily paperwork and maintain food safety records.
- Help with deliveries, food storage, and stock rotation.
- Maintain high kitchen hygiene standards through routine and deep cleaning.
- Work closely with the Chef and Catering Manager to ensure smooth kitchen operations.
Qualifications & Experience
- Some experience in a Commis Chef or similar kitchen role.
- A proactive attitude, attention to detail, and good organisational skills.
- A real enthusiasm for food and being part of a positive, collaborative team.
Requirements
- Legal right to work in the UK.
- Lived in the UK for the past 3 years (essential for security clearance).
- Able to pass enhanced DBS and full security vetting.
Benefits & Development
- Structured work-life balance: Enjoy regular shifts in a term-time plus role – a rare advantage in hospitality.
- Competitive salary: £23,887.50 per annum.
- Perks on site: Free meals during shifts, on-site parking, and strong transport links.
- Staff discounts: Access to dozens of savings on groceries, tech, retail, and more through our Employee Benefits Platform.
- Supportive benefits: Life assurance, pension contributions, increasing holiday allowance, and wellbeing support.
- Career growth: We promote from within and provide real opportunities for progression.
- Training & development: Learn on the job, gain qualifications, or explore apprenticeship routes.
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Commis Chef employer: Aramark Ltd
Contact Detail:
Aramark Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific dishes and cuisines that Uppingham School serves. This will not only help you during the interview but also show your genuine interest in their culinary style.
✨Tip Number 2
Highlight any experience you have with allergen management and compliance with Natasha's Law. Being knowledgeable about food safety regulations can set you apart from other candidates.
✨Tip Number 3
Demonstrate your teamwork skills by sharing examples of how you've collaborated with chefs or kitchen staff in previous roles. Emphasising your ability to work well in a team is crucial for this position.
✨Tip Number 4
Research Aramark's values and mission. Understanding their commitment to customer service and employee development can help you align your answers during the interview, showing that you're a great fit for their culture.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Commis Chef or in similar kitchen roles. Emphasise your organisational skills, passion for food, and ability to work as part of a team.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role at Uppingham School. Mention specific experiences that demonstrate your cooking skills and adherence to allergen requirements.
Highlight Relevant Skills: In your application, clearly outline your skills related to food preparation, hygiene standards, and teamwork. Mention any experience with paperwork and stock management, as these are key aspects of the job.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Aramark Ltd
✨Know Your Recipes
Familiarise yourself with standardised recipes and cooking techniques. Be prepared to discuss your experience with specific dishes and how you ensure consistency in taste and presentation.
✨Understand Allergen Requirements
Make sure you are well-versed in allergen management and Natasha's Law. Be ready to explain how you would handle allergen requests and ensure safety in meal preparation.
✨Show Your Team Spirit
Emphasise your ability to work collaboratively in a kitchen environment. Share examples of how you've supported your team in previous roles, especially during busy service times.
✨Demonstrate Organisational Skills
Highlight your organisational skills and proactive approach. Discuss how you manage your time effectively in the kitchen, from food storage to daily paperwork and stock management.
