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- Tasks: Supervise a kitchen team and prepare quality meals for enhanced inmates.
- Company: Join Aramark, a global leader in customer service and hospitality.
- Benefits: Enjoy free meals, discounts, and a competitive salary of £14.66/hour.
- Why this job: Make a difference while developing your culinary skills in a supportive environment.
- Qualifications: Culinary qualification and supervisory experience required.
- Other info: Flexible shifts with evenings free and great career growth opportunities.
The predicted salary is between 30500 - 42000 £ per year.
We\’re hiring a Chef Supervisor to join our committed team at HMP Rye Hill. You\’ll be responsible for the day‑to‑day running of the kitchen, collaborating with enhanced inmates and aiding the smooth function of the unit.
Responsibilities
- What You\’ll Do:
- Collaborate with a team of chefs and enhanced inmates to deliver meals 3 times a day.
- Supervise and assist enhanced inmates in the kitchen unit.
- Prepare basic quality foods within a set pre‑ordered menu.
- Ensure the kitchen is clean and tidy and all stock checks are conducted correctly.
- Fill in all relevant paperwork and due diligence forms.
- Be an excellent team player and be able to manage conflicts if they arise.
- Undertake relevant training as required.
Requirements
- Lived in the UK for the past 5 years and have a legal right to work.
- Must be able to pass full security vetting and DBS checks.
- Previous supervisory skills.
- Relevant culinary qualification.
- Experience working in a large‑scale kitchen.
Pay & Hours
Pay: £13.75 per hour.
Hours: 37 hours per week.
Shifts: Rota – 3 days on, 3 days off.
Shift times: 07:00 – 18:00.
Benefits
- Free meals on shift and free parking.
- Access to Blue Light Membership and our Employee Benefits app (online GP, Employee Assistance Scheme, discounts, supermarket savings & more).
- Life assurance, pension, generous holidays (with buy‑more option).
- Career development, training & apprenticeships.
- Internal promotion opportunities – we love to grow our own!
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Chef-Supervisor employer: Aramark Ltd
Contact Detail:
Aramark Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef-Supervisor
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. We all know that sometimes it's not just what you know, but who you know that can help you land that Chef Supervisor role.
✨Tip Number 2
Prepare for those interviews by practising common questions related to kitchen management and teamwork. We suggest doing mock interviews with friends or family to boost your confidence and refine your answers.
✨Tip Number 3
Showcase your culinary skills! If you have the chance, bring samples of your cooking or even share a portfolio of your previous work. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our team at Aramark.
We think you need these skills to ace Chef-Supervisor
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your culinary qualifications and any relevant experience in large-scale kitchens. We want to see how your skills can contribute to our team!
Be a Team Player: Since you'll be supervising enhanced inmates, it's crucial to demonstrate your ability to work well with others. Share examples of how you've successfully collaborated in past roles, as teamwork is key for us.
Keep It Clean and Tidy: Mention your commitment to maintaining cleanliness and organisation in the kitchen. We value a tidy workspace, so let us know how you ensure that all stock checks and paperwork are handled properly.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It's the easiest way for us to review your application and get you on board with our fantastic team!
How to prepare for a job interview at Aramark Ltd
✨Know Your Menu
Familiarise yourself with the menu you'll be working with. Understand the dishes, ingredients, and any dietary requirements that may come into play. This shows your passion for food and helps you demonstrate your culinary knowledge during the interview.
✨Showcase Your Supervisory Skills
Be ready to discuss your previous supervisory experience. Think of specific examples where you successfully managed a team or resolved conflicts. This will highlight your leadership abilities and how you can contribute to a positive kitchen environment.
✨Emphasise Teamwork
Since you'll be working alongside enhanced inmates, it's crucial to showcase your ability to work as part of a team. Share experiences where you collaborated effectively with others, especially in challenging situations, to illustrate your teamwork skills.
✨Prepare for Security Questions
Given the nature of the role, be prepared to answer questions related to security vetting and DBS checks. Be honest about your background and ensure you understand the importance of these checks in maintaining a safe kitchen environment.