Position: Specialist Chef (South Indian)
Accountable to the Director
Job descriptions-
Prepare and bake traditional South Indian style bread and pancake items such as Malabar Porotta, varieties Dosas and Idilys, Appam, Puttu, Idiappam, Chapathis, Poori, etc. Manage inventory relating to bread and pancake items and place orders with suppliers. Assist the main Chef when needed. Maintain high standards of Customer service. Strictly follow health safety and hygiene regulations. Attend related training and workshops and obtain accreditation.
To perform other related duties as required. Language requirement: English and South Indian speaker preferable.
Salary offered: £30,000 to £40,000 depending on the level of experience.
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Specialist Chef (South Indian) in Reading employer: AR FOODS LTD
Join our vibrant culinary team as a Specialist Chef, where your passion for South Indian cuisine will be celebrated and nurtured. We offer competitive salaries, ongoing training opportunities, and a supportive work culture that values creativity and excellence in customer service. Located in a dynamic environment, you'll have the chance to grow your skills while contributing to a diverse menu that delights our customers.
