Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Guide guests in wine selections and curate a diverse wine list.
- Company: Leading restaurant group in the UK with a focus on inclusivity.
- Benefits: Base pay of £12.21/hour, dining discounts, training, and wellness resources.
- Why this job: Enhance guest experiences while growing your expertise in the wine industry.
- Qualifications: Passion for wine and excellent communication skills.
- Other info: Join a supportive team that values professional growth!
The predicted salary is between 25000 - 36000 £ per year.
A leading restaurant group in the UK is seeking a Sommelier to enhance guest experiences by expertly guiding them through wine selections and curating a diverse wine list.
This full-time position offers a base pay of £12.21 per hour, with potential additional compensation through the venue's Tronc system.
Benefits include dining discounts, ongoing training, financial wellness resources, and more.
Join a team that values inclusivity and supports professional growth!
Wine Specialist & Menu Curator — Entry Level (London) employer: Aqua Restaurant Group
Contact Detail:
Aqua Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Wine Specialist & Menu Curator — Entry Level (London)
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances in the restaurant industry. You never know who might have a lead on that perfect Sommelier role or can introduce you to someone who does.
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with potential employers, share your favourite wines and experiences. This will not only showcase your knowledge but also your enthusiasm for the role.
✨Tip Number 3
Practice makes perfect! Before any interviews, do some mock sessions with friends or family. Focus on common questions for Sommeliers and how you can highlight your skills in curating a diverse wine list.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you land that entry-level position. Plus, it’s a great way to show your commitment to joining our team!
We think you need these skills to ace Wine Specialist & Menu Curator — Entry Level (London)
Some tips for your application 🫡
Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share any relevant experiences or knowledge you have about different wines and how they can enhance dining experiences. We want to see your enthusiasm!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight any experience in hospitality or customer service, and don’t forget to mention any training or certifications related to wine. We appreciate a personal touch!
Be Authentic: We’re looking for genuine individuals who can connect with our guests. Don’t be afraid to let your personality come through in your application. Share a story or two that showcases your character and approach to guest interactions.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at Aqua Restaurant Group
✨Know Your Wines
Brush up on your wine knowledge before the interview. Familiarise yourself with different types of wines, regions, and food pairings. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Curating Skills
Prepare to discuss how you would curate a diverse wine list. Think about what wines you would include and why. Being able to articulate your thought process will demonstrate your creativity and understanding of guest experiences.
✨Practice Your Guest Interaction
Since this role involves guiding guests, practice how you would approach a customer looking for wine recommendations. Role-playing can help you feel more comfortable and confident in your communication skills during the interview.
✨Emphasise Inclusivity and Growth
Research the restaurant group’s values around inclusivity and professional growth. Be ready to share how you align with these values and how you see yourself contributing to a supportive team environment.
