At a Glance
- Tasks: Create exceptional dishes and master the art of dim sum in a vibrant kitchen.
- Company: Join Aqua Restaurant Group, known for its unique dining experiences worldwide.
- Benefits: Enjoy discounts, birthday leave, ongoing training, and financial perks.
- Why this job: Be part of a culinary adventure and showcase your passion for food.
- Qualifications: Experience in a kitchen and a love for creating delicious dishes.
- Other info: Flexible start dates and a dynamic work environment await you.
NEW OPENING - COVENT GARDEN
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
As our Chopper Chef de Partie, you will join a talented team of dedicated cooks to create exceptional dishes and foster a great working atmosphere. This is a full-time position. We are aiming to open our doors at the beginning of December; however, the date might potentially move by a week or two due to the nature of new openings, so we would kindly ask you to be open and flexible with the start dates. We are expecting this role to start from 17th November onwards.
Where are we located? Dim Sum Library serves up modern Cantonese atmosphere in the heart of London in The Yards. We've got next-level dim sum, tea-inspired cocktails, and all-day dining. And we're just a short two-minute walk from Covent Garden or Leicester Square station. Easy to get to, hard to leave.
What we bring to the table:
- Dine with us: Enjoy discounts at all Aqua venues
- Celebrate YOU: Take your birthday off and earn additional long service leave
- Grow with us: Ongoing training and development to support both your professional and personal development
- Financial well-being: Manage your pay with ease through Wagestream & enhance your financial knowledge
- Breaks: Food provided during your breaks - Restaurant perk
- Work out: Discounted gym membership
- Lunch & Learn: Head Office perk
- Share the Talent: Bring a friend on board and get Β£500 for the referral
Your day at Aqua:
- Master of the Steamer: Craft delicate dumplings, fluffy bao, and crispy spring rolls that keep guests coming back for more
- Speed & Precision: Work your magic under pressure while ensuring every bite is a perfect balance of texture and flavour.
You will be paid Β£12.21 per hour. In addition, you can be a part of the venue's Tronc system, which may give you up to Β£4.79 extra per hour each month. The Tronc system is managed by the Tronc Master.
Where there is water, there is life & where there is life, you will find us. Dive into a world of culinary innovation and memorable dining experiences, where your love for food and hospitality can shine.
All applicants must be eligible to live and work in the UK. Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know.
Apply today as a Chopper Chef de Partie and be part of Aqua's global culinary adventure.
Chopper Chef de Partie in London employer: Aqua Restaurant Group
Contact Detail:
Aqua Restaurant Group Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Chopper Chef de Partie in London
β¨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Aqua or similar places to soak up the atmosphere. This will help you chat about how you can fit into their culinary world.
β¨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a video of you in action. Itβs a great way to demonstrate your passion and expertise as a Chopper Chef de Partie.
β¨Tip Number 3
Network like a pro! Connect with current employees on social media or at industry events. They might give you insider tips or even put in a good word for you!
β¨Tip Number 4
Apply through our website! Itβs the quickest way to get your application seen. Plus, we love seeing candidates who are proactive and eager to join our team at Aqua.
We think you need these skills to ace Chopper Chef de Partie in London
Some tips for your application π«‘
Show Your Passion: When writing your application, let your love for food and hospitality shine through. We want to see your enthusiasm for the culinary world and how it drives you to create exceptional dishes.
Tailor Your CV: Make sure your CV is tailored to the Chopper Chef de Partie role. Highlight relevant experience, especially in fast-paced environments, and showcase any skills that align with our focus on precision and speed.
Be Flexible: Since weβre opening soon, itβs important to show your flexibility with start dates. Mention your availability clearly in your application so we know youβre ready to dive in when we open our doors!
Apply Through Our Website: We encourage you to apply directly through our website. Itβs the best way for us to receive your application and ensures you donβt miss out on any updates about the position!
How to prepare for a job interview at Aqua Restaurant Group
β¨Know Your Ingredients
Familiarise yourself with the key ingredients and techniques used in modern Cantonese cuisine. Be ready to discuss your experience with dishes like dumplings and bao, as well as how you ensure quality and flavour under pressure.
β¨Show Your Passion
Let your love for food and hospitality shine through during the interview. Share stories about your culinary journey and what excites you about working in a vibrant restaurant environment like Aqua.
β¨Be Flexible and Open-Minded
Since the opening date might shift, demonstrate your flexibility regarding start dates. This shows that you're adaptable and ready to jump into the fast-paced world of a new restaurant.
β¨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and the restaurant's vision. This not only shows your interest but also helps you gauge if Aqua is the right fit for you.