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For Companies At a Glance
- Tasks: Lead the pastry team, create innovative recipes, and ensure top-notch culinary standards.
- Company: Aqua Restaurant Group, known for vibrant dining experiences in major cities worldwide.
- Benefits: Enjoy discounts, birthday leave, ongoing training, and financial wellness support.
- Why this job: Join a global culinary adventure and showcase your passion for food and hospitality.
- Qualifications: Proven pastry expertise and strong leadership skills.
- Other info: Inclusive environment with opportunities for personal and professional growth.
The predicted salary is between 30534 - 59465 £ per year.
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
Aqua Shard brings the essence of modern London with inventive, British cuisine and carefully crafted cocktails to Level 31 of The Shard. We serve lunch, afternoon tea, dinner and brunch against a backdrop of stunning panoramic views of London.
What We Bring To The Table
- Dine with us: Enjoy discounts at all Aqua venues
- Celebrate YOU: Take your birthday off and earn additional long service leave
- Grow with us: Ongoing training and development to support both your professional and personal development
- Financial well-being: Manage your pay with ease through Wagestream & enhance your financial knowledge
- Breaks: Food provided during your breaks - Restaurant perk
- Work out: Discounted gym membership
- Lunch & Learn: Head Office perk
- Share the Talent: Bring a friend on board and get £500
Your Day At Aqua
- Culinary Expertise: Create recipes for success and guide the kitchen in creating and presenting authentic and innovative dishes, ensuring each menu item reflects the highest standards of quality, flavour, and presentation while embracing traditional techniques and seasonal ingredients.
- Team Leadership: Manage, mentor, and inspire the culinary team, fostering a positive and collaborative environment, overseeing staff training, and conducting performance evaluations to promote professional growth and culinary excellence.
- Operational Management: Ensure efficient kitchen operations by managing inventory, controlling food costs, maintaining cleanliness, and upholding food safety and hygiene standards, while actively engaging in menu development, special events, and overall culinary strategy.
You will be paid £30,534.76 per annum. In addition, you can be a part of the venue’s Tronc system, which may give you extra between £49,465.24 and £59,465.24 per year. The Tronc system is managed by the Tronc Master.
All applicants must be eligible to live and work in the UK. Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know.
Apply today as a Group Executive Pastry Chef and be part of Aqua’s global culinary adventure!
Group Executive Pastry Chef employer: Aqua Restaurant Group
Contact Detail:
Aqua Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Group Executive Pastry Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. Join culinary groups and attend events to make connections that could lead to your dream role.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best pastry creations. Share it on social media or your personal website to grab the attention of hiring managers at Aqua.
✨Tip Number 3
Prepare for interviews by researching Aqua's culinary style and values. Be ready to discuss how your vision aligns with theirs and how you can elevate their pastry offerings.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our Aqua family.
We think you need these skills to ace Group Executive Pastry Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for pastry and culinary arts shine through. Share your journey, experiences, and what drives you to create delicious desserts. We want to see your personality and passion for the craft!
Tailor Your CV: Make sure your CV is tailored to the Group Executive Pastry Chef role. Highlight relevant experience, skills, and achievements that align with our vision at Aqua. This shows us you’re serious about joining our team and understand what we’re looking for.
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for Aqua. Be specific about your culinary philosophy and how you plan to inspire and lead our pastry team. Keep it engaging and personal – we want to get to know you!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the details you need about the position and our amazing team!
How to prepare for a job interview at Aqua Restaurant Group
✨Know Your Pastry Craft
Make sure you brush up on your pastry techniques and be ready to discuss your favourite recipes. Be prepared to share how you incorporate seasonal ingredients and traditional methods into your creations, as this will show your passion and expertise.
✨Showcase Your Leadership Skills
As a Group Executive Pastry Chef, you'll need to inspire and mentor your team. Think of examples where you've successfully led a kitchen or trained staff. Highlight how you foster a positive environment and encourage collaboration among your team.
✨Understand the Business Side
Familiarise yourself with operational management aspects like inventory control and food cost management. Be ready to discuss how you would ensure efficient kitchen operations while maintaining high standards of quality and hygiene.
✨Embrace Aqua's Vision
Research Aqua Restaurant Group and understand their culinary direction and values. Be prepared to discuss how your vision aligns with theirs and how you can contribute to their innovative dining experiences.
