At a Glance
- Tasks: Guide guests through wine pairings and mentor the sommelier team.
- Company: Aqua Restaurant Group, known for vibrant dining experiences in iconic cities.
- Benefits: Enjoy discounts, birthday leave, ongoing training, and financial wellness support.
- Other info: Join a diverse team committed to inclusivity and personal growth.
- Why this job: Elevate dining experiences with your wine expertise in a stunning location.
- Qualifications: Passion for wine and experience in hospitality.
The predicted salary is between 31785 - 52800 £ per year.
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
As our Head Sommelier, you will share your wine expertise to guide our guests through the culinary experience of our restaurants.
Situated on Level 33 of The Shard, the UK’s tallest building, Hutong delivers an exceptional Northern Chinese dining experience with stunning views of London.
What we bring to the table:
- Dine with us: Enjoy discounts at all Aqua venues
- Celebrate YOU: Take your birthday off and earn additional long service leave
- Grow with us: Ongoing training and development to support both your professional and personal development
- Financial well-being: Manage your pay with ease through Wagestream & enhance your financial knowledge
- Breaks: Food provided during your breaks - Restaurant perk
- Work out: Discounted gym membership
- Lunch & Learn: Head Office perk
- Share the Talent: Bring a friend on board and get £500
Your day at Aqua:
- Master of wine pairings: You will be the go-to person for all things wine, helping choose the perfect bottle or glass to complement guests’ meal and elevate their dining experience
- Inspire & guide: You will mentor and train our sommelier team, sharing your extensive knowledge and passion for wine, while fostering a culture of excellence and continuous learning
You will be paid £31,785.17 per annum. In addition, you can be a part of the venue’s Tronc system, which may give you up to £20,992.00 extra per year. The Tronc system is managed by the Tronc Master.
Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know.
Sommelier in London employer: Aqua Kyoto
Aqua Restaurant Group is an exceptional employer, offering a vibrant work culture in the iconic setting of The Shard, where you can elevate your career as a Head Sommelier. With a strong focus on employee growth through ongoing training, generous benefits like discounts at all venues, and a commitment to inclusivity, Aqua provides a rewarding environment for culinary professionals passionate about hospitality. Join us to inspire others while enjoying unique perks that enhance both your professional journey and personal well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier in London
✨Tip Number 1
Network like a pro! Attend wine tastings, culinary events, or hospitality meet-ups to connect with industry folks. You never know who might have the inside scoop on job openings at Aqua or other fab venues.
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with potential employers, share your favourite pairings and experiences. Let them see your enthusiasm and expertise shine through!
✨Tip Number 3
Don’t just apply – engage! If you’re keen on Aqua, reach out directly via our website. Ask questions about the role or the team; it shows you’re genuinely interested and ready to dive in.
✨Tip Number 4
Prepare for interviews by brushing up on your wine knowledge and current trends in the industry. Be ready to discuss how you can elevate the dining experience at Aqua with your expertise!
We think you need these skills to ace Sommelier in London
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share your experiences and what makes you excited about being a sommelier. We want to see your personality and passion come alive on the page.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Head Sommelier role. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with what we’re looking for.
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon unless it’s relevant to the role. We value clarity, so make it easy for us to see why you’d be a great fit!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join the Aqua family!
How to prepare for a job interview at Aqua Kyoto
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and pairings. This will show your passion and expertise, which is crucial for a Head Sommelier role.
✨Showcase Your Mentoring Skills
Think of examples where you've trained or inspired others in the past. Aqua values a culture of excellence and continuous learning, so highlight how you can contribute to the development of the sommelier team.
✨Understand the Aqua Experience
Familiarise yourself with Aqua's unique dining experiences and their locations. Being able to discuss how you would enhance the guest experience at Hutong will demonstrate your commitment to the role.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's wine programme or team dynamics. This shows your genuine interest in the position and helps you assess if Aqua is the right fit for you.
