At a Glance
- Tasks: Oversee daily operations of our stunning restaurant and ensure top-notch guest experiences.
- Company: Another Place, The Lake - a beautiful hotel in the Lake District.
- Benefits: Flexible hours, career growth, team discounts, and a supportive work environment.
- Why this job: Join a passionate team and create unforgettable experiences for guests in a breathtaking location.
- Qualifications: Previous management experience and a friendly, customer-focused attitude.
- Other info: Enjoy team social events and a commitment to your personal and professional development.
The predicted salary is between 36000 - 60000 £ per year.
Food and Beverage
Warm hospitality and contemporary comfort combine with views over Ullswater and the fells. Another Place, The Lake is for taking it easy with your favourite people, exploring the wilderness, swimming beneath a full moon, paddleboarding across the lake, eating and drinking well, letting go and having a good time. Another Place Hotels – a place to take your hospitality career to new heights.
With a team that values connection, flexibility, variety, and challenge, we’re all about making a meaningful impact on our guest’s holiday. Our three core values - We Care, We Notice, We Change – show what it means to work for a hotel which goes above and beyond for our team and guests. At Another Place, we don’t just provide a place for our guests to rest their heads - we create memorable experiences that they’ll remember for a lifetime.
An unforgettable holiday experience amidst 18 acres of Lake District National Park, Another Place offers private lake shore and views over Ullswater and the fells. For our guests, how their stay makes them feel is crucial; cared about, looked after, welcome. It’s the heart and soul of our active relaxation concept, made possible by the people on our team.
Our Restaurant Manager Role
We’re looking for a Restaurant Manager to assist the Food and Beverage Manager in overseeing the day-to-day running of the Rampsbeck Restaurant, The Living Space and The Glasshouse. You’ll be friendly, hardworking and customer-focused, and have excellent time-keeping skills that enable you to prioritize under pressure, ensuring that our guests continue to enjoy our experience first-class, flawless service.
In return for your enthusiasm and commitment, you’ll find yourself in a supportive group of likeminded people with a shared outlook on life, where friendship, connection, flexibility, variety and challenge make every working day worthwhile. Joining our team means being part of a community that values excellence, innovation, and kindness in everything we do. Our commitment to our team is reflected in our exceptional working environment - one that promotes work-life balance, professional development, and plenty of opportunities for growth.
Please note, this role is offered on a zero-hours contract basis.
As our Restaurant Manager you’ll be:
- Responsible for the smooth running of the Rampsbeck Restaurant, Living Space and Glasshouse.
- Deputising for the Food and Beverage Manager (when required).
- Working with the Head Chef and Food and Beverage Manager to optimize all aspects of our food service.
- Assisting in the ongoing training, development and performance management of a large team.
- Approaching guest complaints, requests and enquiries, in a relaxed yet professional manner.
- Helping to create a safe environment for both staff and guests, whilst adhering to the company’s health and safety policy and procedures.
The skills you’ll be sharing with us:
- A friendly and outgoing personality.
- Previous management experience.
- Effective participation in (and management of) a team.
- High attention to detail.
- A passion for providing the best customer service possible.
- The ability to remain calm under pressure.
What we can offer in return:
- A relaxed, professional place to work in a beautiful location – right on the shores of Ullswater.
- Excellent career prospects in an ever-expanding organisation.
- Special rates for you and your friends & family to stay at Another Place and Watergate Bay Hotel.
- Team discounts on treatments in Swim Club.
- Discounts for you and your friends & family to eat at our restaurants: at Rampsbeck, Living Space, Glasshouse and The Brackenrigg.
- Team social events throughout the year.
- Team assistance scheme – a dedicated helpline for support & advice on topics from mental health through to managing your finances.
From discounted stays to training and development opportunities, we’re all about helping our team achieve their personal and professional goals. Located in 18 acres of Lake District National Park, you’ll never be short on inspiration.
Join us
If you would love to join us, apply now and be part of our journey at The Lake, a wonderful place to work.
Restaurant Manager in Penrith employer: APTL - Restaurant
Contact Detail:
APTL - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Penrith
✨Tip Number 1
Network like a pro! Reach out to people in the hospitality industry, especially those who work at Another Place. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Show your passion for hospitality during interviews. Share stories that highlight your customer service skills and how you’ve made guests feel special. We want to see that you care!
✨Tip Number 3
Prepare some thoughtful questions about the team culture and growth opportunities at Another Place. This shows you’re genuinely interested in being part of our community and values.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed by the right people. Plus, it shows you’re keen on joining our fantastic team.
We think you need these skills to ace Restaurant Manager in Penrith
Some tips for your application 🫡
Show Your Personality: When writing your application, let your friendly and outgoing personality shine through. We want to see the real you, so don’t be afraid to express your passion for hospitality and how you connect with guests.
Tailor Your Experience: Make sure to highlight your previous management experience and any relevant skills that align with our values of care, noticing details, and making changes. We’re looking for someone who can bring their unique touch to our team!
Keep It Professional Yet Relaxed: While we love a casual vibe, remember to keep your application professional. Use clear language and structure your thoughts well, showing us that you can remain calm under pressure, just like you would in the restaurant.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Another Place. Don’t miss out!
How to prepare for a job interview at APTL - Restaurant
✨Know the Venue
Before your interview, take some time to research Another Place, The Lake. Familiarise yourself with their values, especially 'We Care, We Notice, We Change'. Understanding their approach to hospitality will help you align your answers with what they’re looking for.
✨Showcase Your Customer Service Skills
As a Restaurant Manager, your ability to provide excellent customer service is crucial. Prepare examples from your past experiences where you went above and beyond for guests. Highlight how you handled complaints or requests in a calm and professional manner.
✨Demonstrate Team Leadership
Since you'll be managing a large team, be ready to discuss your management style. Share specific instances where you successfully trained or developed team members. Emphasise your ability to create a supportive environment that encourages growth and connection.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills under pressure. Think about situations where you had to prioritise tasks or manage conflicts. Practising these scenarios will help you respond confidently during the interview.