At a Glance
- Tasks: Run your own kitchen section and create high-quality dishes with a passionate team.
- Company: Stamford Social, a modern restaurant focused on quality food and community.
- Benefits: Join a dynamic team in a vibrant environment with opportunities for growth.
- Other info: Open in Q3 2026, perfect for those who thrive in a collaborative kitchen.
- Why this job: Be part of an exciting new concept and make memorable experiences for guests.
- Qualifications: Experience as a Chef de Partie or strong line cook with a passion for food.
The predicted salary is between 25000 - 31000 £ per year.
Stamford Social is looking for a committed and organised Chef de Partie to run an assigned kitchen section and support the delivery of consistent, high-quality dishes. This role is responsible for mise en place, station readiness, food preparation, and service execution according to company standards. You should be confident working independently within your section while contributing to the overall teamwork and rhythm of the kitchen. This role suits someone who is disciplined, motivated, and takes pride in craft and consistency.
Key Requirements
- Previous experience as a Chef de Partie, Demi Chef, or strong line cook in a professional kitchen
- Good understanding of prep, service workflow, food hygiene, and station management
- Able to work cleanly, efficiently, and consistently under pressure
- Strong attention to detail and willingness to follow recipes and standards closely
- Reliable, disciplined, and team-oriented approach to work
- Able to work weekends, public holidays, and rotating shifts as required
Key Responsibilities
- Manage and maintain your assigned section during prep and service
- Prepare ingredients and dishes according to recipes, standards, and service needs
- Ensure your station is clean, organised, and fully set up for service
- Support food quality, consistency, portioning, and presentation at all times
- Coordinate with the wider kitchen team to ensure smooth service flow
- Follow hygiene, food safety, and stock rotation procedures properly
- Assist in reducing wastage and maintaining good kitchen discipline
Stamford Social is a modern all-day restaurant and community space located in the heart of Singapore. Open from breakfast through dinner, we focus on quality food, specialty coffee and genuine hospitality in a relaxed and welcoming environment. Designed as a social hub within a co-living and co-working community, Stamford Social brings people together through great food, meaningful connections and memorable experiences. Aiming to open in Q3 2026, we are building a team of passionate hospitality professionals who enjoy creating exceptional guest experiences while helping shape a new and exciting concept from the ground up.
We regret that only shortlisted candidates will be contacted.
Chef De Partie in Penarth employer: APT HOSPITALITY PTE. LTD.
Stamford Social is an exceptional employer that prioritises a positive work culture and employee growth, making it an ideal place for those passionate about hospitality. Located in the vibrant heart of Singapore, our modern all-day restaurant offers team members the opportunity to be part of a unique dining experience while fostering meaningful connections within a co-living and co-working community. With a focus on quality service and genuine hospitality, we provide a supportive environment where employees can thrive and develop their skills as they contribute to shaping an exciting new concept.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Penarth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like APT HOSPITALITY PTE. LTD.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to APT HOSPITALITY PTE. LTD.
Don't be shy about reaching out to APT HOSPITALITY PTE. LTD. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie in Penarth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about APT HOSPITALITY PTE. LTD. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at APT HOSPITALITY PTE. LTD.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
