Aspiring Commis Chef: Learn & Grow in a Fast-Paced Kitchen

Aspiring Commis Chef: Learn & Grow in a Fast-Paced Kitchen

Full-Time 24000 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Support chefs with preparation, cleaning, and daily kitchen tasks.
  • Company: Stamford Social, a vibrant all-day dining restaurant.
  • Benefits: Learn from experienced chefs and grow your culinary skills.
  • Other info: Opportunities for growth across different kitchen sections.
  • Why this job: Kickstart your culinary career in a fast-paced, supportive environment.
  • Qualifications: A positive attitude and eagerness to learn are essential.

The predicted salary is between 24000 - 30000 Β£ per year.

Stamford Social is seeking a motivated Commis Chef to join our kitchen team in a fast-paced all-day dining setting.

You'll support chefs with mise en place, basic preparation, cleaning, and daily tasks while building strong foundations in preparation, organisation, hygiene and service.

We value a positive attitude, discipline, and willingness to learn, with opportunities to develop across sections as guided by senior chefs in a modern Singaporean all-day restaurant and community space.

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Aspiring Commis Chef: Learn & Grow in a Fast-Paced Kitchen employer: APT HOSPITALITY PTE. LTD.

Stamford Social is an exceptional employer that prioritises a positive work culture and employee growth, making it an ideal place for those passionate about hospitality. Located in the vibrant heart of Singapore, our modern all-day restaurant offers team members the opportunity to be part of a unique dining experience while fostering meaningful connections within a co-living and co-working community. With a focus on quality service and genuine hospitality, we provide a supportive environment where employees can thrive and develop their skills as they contribute to shaping an exciting new concept.

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Contact Details:

APT HOSPITALITY PTE. LTD. Recruitment Team

We think you need these skills to ace Aspiring Commis Chef: Learn & Grow in a Fast-Paced Kitchen

Mise en Place
Basic Food Preparation
Cleaning Skills
Organisation Skills
Hygiene Practices
Service Skills
Positive Attitude