At a Glance
- Tasks: Create delicious, nutritious menus and manage the kitchen in the Head Chef's absence.
- Company: Join Barchester, a leading healthcare provider with a focus on quality and care.
- Benefits: Flexible hours, competitive pay, free training, and discounts on holidays and leisure.
- Other info: Opportunities for career growth and recognition at annual hospitality awards.
- Why this job: Make a real difference in residents' lives while enjoying a great work-life balance.
- Qualifications: Qualified chef with experience in fresh food and team leadership.
The predicted salary is between 17 - 18 € per hour.
Bank 0hrs flexible contract: shift times 7 am - 3 pm. Rate of pay £17.93 inclusive of holiday pay.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Barchester is one of the UK’s leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due to open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.
NEED TO HAVE
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- Experience in helping lead and inspire a team
- A good understanding of nutrition
- Experience of working with fresh seasonal food
- The ability to create a warm and welcoming environment within our home
- Good understanding of HACCP
NEED TO DO
- Manage the kitchen in the Head Chef's absence
- Assist the Head Chef in menu development
- Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- Help create a warm, efficient and fun environment
- Work within budget
- Complete regular audits
- Manage stock control
- To assist in leading and motivating a team
REWARDS PACKAGE
- Work life balance - working days with alternate weekends
- Free learning and development
- A range of holiday, retail and leisure discounts
- Opportunity to showcase your talent at the annual Barchester Hospitality Awards
- Unlimited access to our Refer a Friend bonus scheme
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
Second Chef - Bank - Care Home in Oxford employer: Apply Gateway
Barchester is an exceptional employer for chefs seeking a fulfilling career in the healthcare sector, offering flexible working hours and a supportive environment that prioritises work-life balance. With a commitment to quality and person-centred hospitality, employees benefit from ongoing learning opportunities, competitive pay, and the chance to showcase their culinary talents at prestigious awards. Join a company recognised as one of the best to work for in the UK, where your passion for fresh, seasonal food can truly make a difference in residents' lives.
StudySmarter Expert Advice🤫
We think this is how you could land Second Chef - Bank - Care Home in Oxford
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, friends, or even past colleagues. You never know who might have a lead on a role that’s perfect for you, especially in the care home sector.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or with potential employers. A little creativity goes a long way in showcasing your passion for fresh, seasonal food.
✨Tip Number 3
Prepare for interviews by brushing up on your knowledge of nutrition and HACCP. Being able to discuss these topics confidently will show that you’re not just a chef, but a well-rounded professional who cares about quality.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate chefs like you who are eager to join the Barchester family.
We think you need these skills to ace Second Chef - Bank - Care Home in Oxford
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh, seasonal food shine through. Share any experiences that highlight your culinary skills and how you create nutritious, flavoursome dishes. We want to see your personality and passion for cooking!
Tailor Your Application:Make sure to customise your application to reflect the specific requirements of the Second Chef role. Mention your experience with menu development and working in a team, as these are key aspects we’re looking for. It shows us you’ve done your homework!
Highlight Your People Skills:Since this role involves creating a warm and welcoming environment, don’t forget to showcase your interpersonal skills. Talk about how you engage with residents and your approach to teamwork. We value chefs who can connect with others and foster a positive atmosphere.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our company culture there!
How to prepare for a job interview at Apply Gateway
✨Know Your Ingredients
Familiarise yourself with fresh seasonal produce and how to create nutritious, flavoursome dishes. Be ready to discuss your experience with menu development and how you can tailor meals to meet residents' needs.
✨Show Your Passion for Hospitality
Barchester values a warm and welcoming environment, so be prepared to share examples of how you've created a positive atmosphere in previous roles. Highlight your commitment to person-centred hospitality and how it aligns with their values.
✨Demonstrate Leadership Skills
As a Second Chef, you'll need to inspire and lead a team. Share specific instances where you've successfully managed a kitchen or motivated colleagues, especially in the absence of a Head Chef.
✨Understand HACCP and Stock Control
Brush up on your knowledge of food safety regulations and stock management. Be ready to discuss how you ensure compliance with HACCP standards and how you manage kitchen resources efficiently.
