At a Glance
- Tasks: Supervise culinary teams and ensure exceptional food experiences for customers.
- Company: Join a leading hospitality company that values individuality and career growth.
- Benefits: Enjoy great training, wellbeing support, and discounts on high street brands.
- Other info: Be part of a diverse team that celebrates unique talents and backgrounds.
- Why this job: Make a real impact in the food industry while developing your skills.
- Qualifications: Two years of catering experience and a passion for great food and service.
The predicted salary is between 25000 - 30000 £ per year.
We're recruiting an experienced Hospitality Supervisor who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 40 hours per week. As a Hospitality Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your Key Responsibilities Will Include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Our Ideal Hospitality Supervisor Will:
- Be passionate about great‑tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Benefits:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities – we are passionate about our growing team
- A great wellbeing strategy – including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength.
Hospitality Supervisor employer: Apple
At Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our team members. As a Hospitality Supervisor, you'll enjoy a supportive work culture that prioritises employee wellbeing, offers extensive training and development opportunities, and celebrates achievements through regular recognition. Located in a vibrant environment, you will have access to great benefits, including a holiday purchase scheme and high street discounts, making your career with us both rewarding and fulfilling.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Supervisor
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Hospitality Supervisor role. You never know who might have the inside scoop on an opening or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, create a portfolio showcasing your culinary achievements and customer service successes. This will help you stand out and demonstrate your passion for great-tasting food and exceptional service.
✨Tip Number 3
Prepare for interviews by researching Compass Group UK&I and their values. Be ready to discuss how your experience aligns with their commitment to exceptional food and world-class customer service. We love candidates who share our passion!
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our team and contributing to our mission of delivering incredible food experiences.
We think you need these skills to ace Hospitality Supervisor
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for great food and customer service shine through. We want to see how excited you are about the role and what makes you a perfect fit for our team!
Highlight Relevant Experience:Make sure to detail your catering experience and any supervisory roles you've held. We love seeing how you've managed teams and delivered exceptional service in the past, so don’t hold back!
Tailor Your Application:Take a moment to tailor your application to the job description. Use keywords from the posting, like 'impeccable food and customer service' and 'Health & Safety standards', to show us you understand what we’re looking for.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and helps us get to know you better!
How to prepare for a job interview at Apple
✨Know Your Stuff
Make sure you brush up on your culinary knowledge and customer service skills. Be ready to discuss your previous experiences in catering and how you've managed teams. This will show that you're not just passionate about food, but also about leading others to deliver exceptional service.
✨Showcase Your Leadership Skills
As a Hospitality Supervisor, you'll need to lead from the front. Prepare examples of how you've successfully trained and supported your team in the past. Highlight any specific situations where your leadership made a difference in service quality or team performance.
✨Communicate Effectively
Strong communication is key in this role. Practice articulating your thoughts clearly and confidently. Think about how you would liaise between customers and your team to ensure everyone is on the same page and expectations are exceeded.
✨Emphasise Health & Safety Knowledge
Familiarise yourself with Health & Safety standards relevant to the hospitality industry. Be prepared to discuss how you’ve implemented these standards in previous roles. This shows that you take compliance seriously and are committed to maintaining a safe environment for both staff and customers.
