At a Glance
- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join the Apple Tree, part of Premium Country Pubs with stunning locations.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a passionate team crafting exceptional food experiences.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Part Time Chef De Partie at the Apple Tree, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Gerrards Cross employer: Apple Tree
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. With flexible shifts, generous discounts, and numerous opportunities for professional growth, including paid qualifications and clear pathways to promotion, we ensure our chefs are not only well-supported but also celebrated for their contributions. Join us in our stunning locations and be part of a team that values your passion for great food and memorable guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Gerrards Cross
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Premium Country Pubs. Understand their values and what makes them tick. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Chef De Partie role, be ready to showcase your culinary talents. Whether it's perfecting a dish or demonstrating your ability to work under pressure, make sure you're prepared to impress during any practical assessments.
✨Tip Number 3
Show off your passion! When chatting with the team, let your enthusiasm for food and hospitality shine through. Share your experiences and what drives you in the kitchen. A genuine love for what you do can set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the role. We’re excited to hear from you and see how you can contribute to our amazing team!
We think you need these skills to ace Chef in Gerrards Cross
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food shine through.
Show Your Passion:We want to see your love for cooking and serving great food. Use the application to express why you’re excited about joining our team at Premium Country Pubs!
Be Yourself:Don’t stress about being formal or using fancy language. Just be genuine and let us know what makes you tick as a chef. We value authenticity!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward and we can’t wait to hear from you!
How to prepare for a job interview at Apple Tree
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the brand standards. This shows your passion for food and helps you discuss how you can contribute to the team effectively.
✨Showcase Your Team Spirit
As a Chef De Partie, teamwork is key. Be ready to share examples of how you've worked well in a kitchen environment, mentored others, or resolved conflicts. This will highlight your ability to run a section smoothly.
✨Emphasise Cleanliness and Safety
Prepare to discuss your approach to maintaining cleanliness and safety in the kitchen. Mention any relevant experiences or practices you follow to ensure a safe working environment.
✨Express Your Passion for Premium Food
Let your enthusiasm for crafting great food shine through. Talk about what premium food means to you and how you can elevate the dining experience for guests at the Apple Tree.
