At a Glance
- Tasks: Lead a dynamic kitchen team and maintain high culinary standards.
- Company: Join a top UK restaurant group known for career growth and development.
- Benefits: Earn up to £50,000 plus bonuses and enjoy excellent company perks.
- Other info: Fast-paced environment focused on teamwork and personal development.
- Why this job: Build a long-term career with a supportive team and clear progression to Head Chef.
- Qualifications: Experience as a Sous Chef or ambitious Junior Sous Chef ready to step up.
The predicted salary is between 31000 - 37000 £ per year.
Salary: GBP46000 - GBP50000 per annum + benefits, bonus, work life balance
Looking for a Sous Chef role where you'll be genuinely valued, developed, and given a clear pathway to Head Chef? We're partnering with one of the UK's most respected and successful restaurant groups, renowned for investing in its people and developing future leaders. With industry-leading training, exceptional staff retention, and ambitious growth plans, this is an opportunity to join a business where careers are built, not just jobs filled.
Working within a busy, high-volume grill kitchen, you'll play a key role in leading the brigade, supporting the Head Chef, and maintaining the consistently high standards that has made this business one of the industry's leading employers.
What's on offer?
- Salary package up to £50,000
- Performance-related bonus
- Structured training and development programme
- Clear pathway to Head Chef and beyond
- Join a business renowned for promoting from within
- Excellent company benefits and staff discounts
- Supportive senior leadership team
- Work alongside experienced operators within a people-focused culture
- Long-term career opportunities with a growing hospitality group
We're looking for someone who:
- Is currently a Sous Chef or an ambitious Junior Sous Chef ready to step up
- Has experience working within a branded or high-volume fresh food restaurant
- Enjoys leading, motivating, and developing kitchen teams
- Has strong organisational skills and thrives during busy service
- Understands stock control, labour management, and maintaining GP
- Leads by example with a positive attitude and strong work ethic
- Is looking to build a long-term career with a business that invests in its people
About the business
This is one of the UK's leading restaurant groups, recognised for delivering quality food, exceptional guest experiences, and creating an environment where people genuinely enjoy coming to work. With an outstanding reputation for developing talent and promoting from within, many of the business's Head Chefs, Operations Managers, and senior leaders have progressed internally. The kitchens are fast-paced and high-volume, but the culture is built around teamwork, respect, and supporting people to reach their full potential.
If you're looking for a Sous Chef opportunity that offers more than just your next job—and instead provides a genuine career with one of the industry's best employers—we'd love to hear from you. Apply today for a confidential conversation.
Sous Chef - growing restaurant group, true progression in London employer: Appetite4Recruitment
Join a respected independent hospitality business in Haywards Heath, where your passion for fresh food and team collaboration will be nurtured. With a competitive salary package and a supportive management team, we prioritise quality ingredients and exceptional service, offering genuine progression opportunities for our employees to grow and thrive in their culinary careers.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - growing restaurant group, true progression in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Appetite4Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Appetite4Recruitment
Don't be shy about reaching out to Appetite4Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - growing restaurant group, true progression in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Appetite4Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Appetite4Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
