Sous Chef - Quality growing Restaurants - new openings
Central London
up to Β£50K + Bonus, Tips & Excellent Benefits
Fantastic opportunity for a talented Sous Chef to join a successful, growing restaurant group, working with outstanding fresh produce, quality ingredients and a passionate kitchen team!
Competitive salary, achievable bonus schemes, tips and paid overtime.
Excellent training and genuine career progression towards Head Chef within a growing restaurant group.
Supportive working environment, great staff retention and a strong people-first culture.
Free meals on shift, pension scheme and discounts across sister restaurants.
To apply for this role, the client is looking for applicants who:
Have proven experience as a Sous Chef or Senior Sous Chef within a busy, quality fresh-food restaurant.
Are passionate about fresh ingredients, quality cooking and delivering consistently high food standards .
Can confidently support the Head Chef in managing daily kitchen operations, food quality and busy services.
Have a good understanding of food costs, GP, stock control, ordering and kitchen organisation.
Are strong, approachable leaders who enjoy motivating, training and developing junior chefs.
Thrive in a busy kitchen, remaining organised, hands-on and calm under pressure.
Have a great personality, positive attitude and genuine ambition to progress their career.
The Business
A successful and expanding collection of independent-style restaurants with a distinctive food offering and an excellent reputation within the London dining scene.
The food is fresh, produce-led and full of flavour , with a focus on quality cooking, simple presentation and a relaxed, approachable dining experience.
This is a business that genuinely invests in its people, with excellent staff retention, long-serving teams and real opportunities for career progression as the group continues to grow.
A fantastic opportunity for an ambitious Sous Chef looking to develop their leadership skills, work with great ingredients and take the next step towards Head Chef within a supportive, quality-driven restaurant group.
If you're a Sous Chef ready for your next move, apply now to find out more!
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Sous Chef - Quality growing Restaurants - new openings in London employer: Appetite 4 Recruitment
Join a prestigious high-end restaurant in Surrey, where culinary excellence meets a supportive and dynamic work culture. With a Michelin-level Executive Chef leading the team, you'll have unparalleled opportunities for professional growth and skill development, all while enjoying a balanced work schedule of 4 on and 3 off. This is not just a job; it's a chance to be part of a passionate team dedicated to creating exceptional dining experiences.