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For Companies At a Glance
- Tasks: Lead kitchen operations and create stunning dishes in a high-end dining venue.
- Company: Award-winning restaurant with passionate owners and a focus on quality.
- Benefits: Competitive salary, creative freedom, and opportunities for professional growth.
- Why this job: Join a dynamic team and showcase your culinary skills in an exclusive setting.
- Qualifications: Experience in Michelin or Rosette kitchens and a passion for open fire cooking.
- Other info: Exciting opportunity for career advancement in a supportive environment.
The predicted salary is between 36000 - 60000 £ per year.
Fantastic opportunity at an exclusive high-end dining venue with brilliant owners and operators, offering great funding, investment, and support.
We are looking for a Sous Chef who is seeking an exciting next step, with a focus on grill and open fire cooking. Michelin or Rosette experience is required.
Your duties and responsibilities will include:
- Responsibility of working all sections of the kitchen.
Sous Chef - High Quality Dining Venue - award wining in London employer: Appetite 4 Recruitment
Contact Detail:
Appetite 4 Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - High Quality Dining Venue - award wining in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or anyone in the industry. You never know who might have a lead on that perfect sous chef position at a high-end venue.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to high-end dining venues you admire and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for talented sous chefs like you. It’s quick, easy, and puts you one step closer to landing that dream job.
We think you need these skills to ace Sous Chef - High Quality Dining Venue - award wining in London
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in high-end dining and any Michelin or Rosette accolades you've achieved. We want to see your creativity shine through, so don’t hold back on showcasing your unique cooking style!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention your passion for grill focus and open fire cooking, as these are key elements of the position. We love seeing candidates who take the time to connect their skills with what we’re looking for!
Be Authentic: Let your personality come through in your written application. We’re not just looking for a list of qualifications; we want to know who you are as a chef and what drives your passion for high-quality dining. Share your story and what excites you about this opportunity!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity in our award-winning venue!
How to prepare for a job interview at Appetite 4 Recruitment
✨Know Your Culinary Skills
Make sure you brush up on your grill and open fire cooking techniques. Be ready to discuss specific dishes you've created or worked on that showcase your creativity and quality, especially if they align with Michelin or Rosette standards.
✨Research the Venue
Familiarise yourself with the dining venue's style and ethos. Understand their menu and any awards they've won. This will help you tailor your answers and show genuine interest in being part of their team.
✨Showcase Your Team Spirit
As a Sous Chef, collaboration is key. Prepare examples of how you've successfully worked within a team, handled conflicts, or mentored junior chefs. Highlighting your ability to support and lead will resonate well with the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the owners' vision, and future menu changes. This not only shows your enthusiasm but also helps you gauge if the venue aligns with your career goals.
