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For Companies At a Glance
- Tasks: Lead a stylish restaurant, manage your team, and drive sales.
- Company: Beautiful Fresh Restaurant in a prime location.
- Benefits: Competitive salary, free staff food, and a family-oriented culture.
- Why this job: Join a growing business and make a real impact in a stunning environment.
- Qualifications: Experience in restaurant management and strong leadership skills.
- Other info: Exciting opportunities for career growth in a dynamic team.
The predicted salary is between 37000 - 52000 £ per year.
Job Description
General Manager – Weybridge
Premium, high-volume restaurant£45,000 – £48,000 + bonus & perks
We\’re recruiting an experienced General Manager to lead a flagship, high-performing restaurant in Weybridge. This is a fantastic opportunity to join a successful premium group known for quality food, exceptional guest experience, and a strong people-first culture. xiskglj
You\’ll be the face of the business, leadin
Check out the role overview below If you are confident you have got the right skills and experience, apply today.
Please click on the apply button to read the full job description
General Manager employer: Appetite 4 Recruitment
Contact Detail:
Appetite 4 Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry and let them know you're on the hunt for a General Manager role. You never know who might have the inside scoop on an opening!
✨Tip Number 2
Show off your personality! When you get that interview, be yourself and let your passion for hospitality shine through. Remember, they want someone who fits into their family-owned culture.
✨Tip Number 3
Do your homework! Research the restaurant's menu, values, and recent news. This will not only impress them but also help you tailor your answers to show you're the perfect fit for their growing business.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles like this one. Plus, it shows you're serious about joining the team at a stunning design restaurant.
We think you need these skills to ace General Manager
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the restaurant industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating a fantastic dining experience.
Tailor Your CV: Make sure your CV is tailored to the General Manager role. Highlight your relevant experience in managing teams and driving sales, as well as any specific achievements that demonstrate your ability to maintain high service levels.
Be Authentic: We love authenticity! Don’t be afraid to let your personality come through in your cover letter. Share your story and what makes you a great fit for our family-owned business culture.
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Appetite 4 Recruitment
✨Know the Restaurant Inside Out
Before your interview, make sure you’ve done your homework on the restaurant. Familiarise yourself with its menu, style, and overall vibe. This will not only show your genuine interest but also help you discuss how you can contribute to its success.
✨Showcase Your Leadership Skills
As a General Manager, you'll be leading a team. Be prepared to share specific examples of how you've successfully managed teams in the past. Highlight your ability to motivate staff, resolve conflicts, and maintain a positive team culture.
✨Discuss Sales Strategies
Since driving sales is a key part of the role, come equipped with ideas on how to boost revenue. Whether it’s through promotions, events, or enhancing customer experience, showing that you have a proactive approach will impress the interviewers.
✨Emphasise Customer Service Excellence
High levels of service are crucial in the restaurant industry. Prepare to discuss your philosophy on customer service and provide examples of how you’ve ensured exceptional experiences for guests in previous roles.
