Apleona UK is seeking a dedicated Sous Chef for Runcorn. The role focuses on preparing, cooking and presenting food across restaurant, café, and events catering while ensuring health and safety compliance.
You will support the head chef in managing the kitchen, contribute to menu costing, and assist with purchasing and storage as part of a dynamic team in a customer-focused environment.
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Sous Chef: Lead Kitchen, Menu Creation & Training in Runcorn employer: Apleona UK
Apleona UK is an excellent employer that prioritises the growth and development of its employees, offering a supportive work culture in the vibrant city of London. With benefits such as a monthly car allowance, comprehensive healthcare cover, and ample training opportunities, employees are empowered to thrive in their careers while contributing to meaningful financial analysis and strategic decision-making. Join us to be part of a team that values your contributions and fosters a rewarding career path.
