F&B Director: Elevate Guest Experience & Revenue
F&B Director: Elevate Guest Experience & Revenue

F&B Director: Elevate Guest Experience & Revenue

Full-Time 43200 - 72000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead multiple dining venues and bars to elevate guest experiences and drive revenue.
  • Company: A top hospitality brand in vibrant West London.
  • Benefits: Competitive salary, career growth opportunities, and a dynamic work environment.
  • Why this job: Make a real impact on guest experiences while leading a passionate team.
  • Qualifications: Over 3 years of senior leadership experience in the food and beverage sector.
  • Other info: Join a creative team dedicated to exceptional hospitality.

The predicted salary is between 43200 - 72000 £ per year.

A leading hospitality brand in West London is seeking a dynamic Food and Beverages Director. The role involves overseeing multiple dining venues, bars, and events, while leading F&B teams to enhance guest experiences.

Responsibilities include driving revenue growth and managing budgeting and P&L.

Ideal candidates will have over 3 years of senior leadership experience in the food and beverage sector and a passion for delivering exceptional hospitality.

F&B Director: Elevate Guest Experience & Revenue employer: Apex Resourcing

Join a prestigious hospitality brand in West London, where we prioritise exceptional guest experiences and foster a vibrant work culture. Our commitment to employee growth is evident through tailored training programmes and opportunities for advancement within our dynamic team. Enjoy competitive benefits and the unique advantage of working in one of London's most exciting culinary environments, making every day a rewarding experience.
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Contact Detail:

Apex Resourcing Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land F&B Director: Elevate Guest Experience & Revenue

✨Tip Number 1

Network like a pro! Reach out to industry contacts and attend hospitality events. You never know who might have the inside scoop on that F&B Director role you’re eyeing.

✨Tip Number 2

Showcase your passion for guest experience! When you get the chance to chat with potential employers, share specific examples of how you've elevated guest experiences in your previous roles.

✨Tip Number 3

Prepare for interviews by researching the brand’s dining venues and their unique offerings. This will help you demonstrate your knowledge and enthusiasm for the role during discussions.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the team.

We think you need these skills to ace F&B Director: Elevate Guest Experience & Revenue

Leadership Skills
Revenue Management
Budgeting
P&L Management
Guest Experience Enhancement
Team Management
Event Planning
Hospitality Knowledge
Strategic Thinking
Communication Skills
Problem-Solving Skills
Passion for Hospitality

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share specific experiences where you’ve enhanced guest experiences or driven revenue growth – we want to see your passion in action!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your senior leadership experience and any relevant achievements in the F&B sector. We’re looking for candidates who can demonstrate their fit for our dynamic environment.

Be Clear and Concise: Keep your application clear and to the point. Use bullet points for key achievements and avoid jargon. We appreciate straightforward communication that showcases your skills and experience without unnecessary fluff.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Apex Resourcing

✨Know Your Venues

Before the interview, research the dining venues and bars under the brand. Understand their unique offerings and guest experiences. This will help you demonstrate your knowledge and passion for enhancing guest satisfaction during the conversation.

✨Showcase Your Leadership Style

Be prepared to discuss your leadership approach and how you've successfully managed F&B teams in the past. Share specific examples of how you've motivated staff and improved service quality, as this will resonate with their need for a dynamic leader.

✨Revenue Growth Strategies

Think about innovative strategies you've implemented to drive revenue growth in previous roles. Be ready to share these ideas and how they could apply to the brand's current operations, showing that you're proactive and results-oriented.

✨Budgeting and P&L Experience

Since managing budgeting and P&L is crucial for this role, prepare to discuss your experience in financial management. Highlight any successful budgeting initiatives or cost-saving measures you've implemented, demonstrating your ability to contribute to the brand's financial success.

F&B Director: Elevate Guest Experience & Revenue
Apex Resourcing
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  • F&B Director: Elevate Guest Experience & Revenue

    Full-Time
    43200 - 72000 £ / year (est.)
  • A

    Apex Resourcing

    50-100
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