At a Glance
- Tasks: Join our team to prepare delicious meals and learn essential kitchen skills.
- Company: apetito, the UK's leading food supplier for health and social care.
- Benefits: Earn competitive pay, enjoy bonuses, and access great perks like free parking.
- Other info: Flexible weekend hours with opportunities for growth and training.
- Why this job: Make a real difference by crafting quality meals for those in need.
- Qualifications: Level 2 Food Hygiene and a positive attitude towards teamwork.
The predicted salary is between 14.78 - 14.78 £ per hour.
Overview
The Low Risk Kitchen is keen to promote excellent team work by employing people who have a positive attitude, who are prepared to learn a number of skills so that they are able to work in various positions within the Prep Department.
By achieving this, the department is in the best position to produce quality products, in an efficient manner.
We aim to not only achieve our targets but improve on them as well.
This position is working 36 hours per week, Friday-Sunday.
You will start the role on a Grade 4(£14.78) appetito will put you through the training, and you will move onto a Grade 5(£15.93) when this is successfully completed.
£14.78 per hour + Shift Allowance of £2.70 per hour + Bonus + Benefits
Who we are apetito is the UK’s leading food supplier to the health and social care sectors serving more than 1,300 care homes, health care and education settings.
Our meals are expertly crafted by our dieticians and chefs, and then frozen to lock in the goodness.
Wiltshire Farm Foods, our sister company, is the UK’s largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
Responsibilities
- Weigh products to be used in recipes.
- Control left over stock and apply F. I. F. O methodology.
- Cook products following the recipes supplied.
- Clean pots between products and liaise with High Care Op when pump strip is required when changing from meat to vegetarian products, different species.
- Complete Paperwork 100% fully, accurately and legibly – this is a legal requirement.
- It is also expected that persons in this role will be expected to be able to work in other areas as required
- Finished cooking’s must be right first time. Ensure you carry out tasks to the required standard – if you are unsure you must check with the person running the area.
- Inform the person running the area if you think there is a potential issue with the quality of the product.
- Ensure accurate yields are attained to keep consistent product quality and enable zero devaluations for over yields.
- Taste test every cooking with another member of staff before release to the High Care Kitchen for assembly use.
- Take consistency readings against agreed specification to ensure consistency between batches fills.
Qualifications/Personal Qualities
- Level 2 Food Hygiene
- Have a positive attitude
- Promote good team work
- Have a desire to help the team meet the department targets
- Undertake any training made available/organised
This role is not eligible for sponsorship under the skilled worker route as it does not meet the minimumrequirements set out under the UK Immigration Rules.
- Company Benefits
- Competitive salary – accredited Living Wage employer
- 20 days holiday per year inclusive of bank holidays
- Option to purchase up to 5 additional days holiday per year
- Discretionary annual bonus scheme
- Pension scheme - employer matched contributions up to 4%
- Life assurance scheme worth at least 1x annual salary
- Subsidised canteen
- Free parking
- Free turkey or voucher at Christmas
- apetito perks scheme including salary sacrifice options and retail discounts
Our Values
As a family-owned business, we take great pride in being a company that makes a real difference and is dedicated to creating outstanding meals to be proud of.
We develop a range of products designed to enhance health and well-being for all our customers.
We are driven by a passion for service and dedicated to feeding some of the UK’s most vulnerable people.
We proudly support British food and farming, focusing on using the best ethical and sustainable produce in alignment with our goal to reach Net Zero by 2040.
Our ethical standards are recognised by the ETI and we are an accredited Living Wage employer. Learn more about apetito’s commitment to a more sustainable future.
We embrace inclusion, empowering individuals from diverse backgrounds.
Our commitment to making a real difference extends to customers, communities, and staff and we're on a mission to build an inclusive workplace where everyone reaches their full potential.
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Trainee chef (weekend) in Trowbridge employer: apetito | Wiltshire Farm Foods
Apetito-Wiltshire-Farm-Foods is an excellent employer that prioritises customer satisfaction and employee well-being. With a supportive work culture, competitive salary, and opportunities for growth, our part-time drivers enjoy a rewarding experience while making a positive impact in the community. Join us in Witham, where you can thrive in a role that values your contributions and offers unique benefits like holiday allowances and a bonus scheme.
Contact Details:
apetito | Wiltshire Farm Foods Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Trainee chef (weekend) in Trowbridge
✨Get Hands-On Experience
Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.
✨Visit Local Dining Hotspots
Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.
✨Connect with Hospitality Colleges
Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.
✨Apply Directly Through Our Website
When you're ready to apply, make sure you do it through our website at apetito | Wiltshire Farm Foods. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!
We think you need these skills to ace Trainee chef (weekend) in Trowbridge
Some tips for your application 🫡
Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!
Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.
Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!
Tailor Your Application to apetito | Wiltshire Farm Foods:When you're preparing your application for apetito | Wiltshire Farm Foods, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.
How to prepare for a job interview at apetito | Wiltshire Farm Foods
✨Show Off Your People Skills
In hospitality, customer service is king! During the interview for a Trainee chef (weekend) at apetito | Wiltshire Farm Foods, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.
✨Get Familiar with Food Safety Standards
Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at apetito | Wiltshire Farm Foods.
✨Show Your Enthusiasm for Learning
As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.
✨Bring Your Best Ideas for Customer Engagement
Think about ways you could enhance the dining experience at apetito | Wiltshire Farm Foods. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!
