At a Glance
- Tasks: Join our team as a Trainee Chef, working night shifts to create delicious meals.
- Company: apetito UK is a leading food supplier dedicated to health and social care sectors.
- Benefits: Enjoy competitive pay, 25 days holiday, free parking, and a bonus scheme.
- Other info: Embrace teamwork and sustainability while learning valuable culinary skills.
- Why this job: Be part of a family-owned business making a real difference in people's lives.
- Qualifications: NVQ level 2 in Professional Cookery or willingness to complete; Level 2 Food Hygiene required.
The Low Risk Kitchen is keen to promote excellent team work by employing people who have a positive attitude, who are prepared to learn a number of skills so that they are able to work in various positions within the Prep Department. By achieving this, the department is in the best position to produce quality products, in an efficient manner. We aim to not only achieve our targets but improve on them as well.
This position is working 40 hours per week, Sunday - Thursday 22.00 - 06.00. If you are starting the role, and currently hold an NVQ Level 2 in Professional Cookery you will start on a Grade 5 (hourly rate of 15.93). If you are starting the role with no NVQ in Professional Cookery, you will start the role on a Grade 4 (hourly rate of 14.78) apetito will put you through the training, and you will move onto a Grade 5 (hourly rate of 15.93) when this is successfully completed.
£14.78 per hour + Shift Allowance + Bonus + Benefits
apetito is the UK's leading food supplier to the health and social care sectors serving more than 1,300 care homes, health care and education settings.
Our meals are expertly crafted by our dieticians and chefs, and then frozen to lock in the goodness.
Wiltshire Farm Foods, our sister company, is the UK's largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
- Weigh products to be used in recipes.
- Control left over stock and apply F.I.F.O methodology.
- Cook products following the recipes supplied.
- Clean pots between products and liaise with High Care Op when pump strip is required when changing from meat to vegetarian products, different species.
- Complete Paperwork 100% fully, accurately and legibly - this is a legal requirement.
- It is also expected that persons in this role will be expected to be able to work in other areas as required
- Finished cooking's must be right first time. Ensure you carry out tasks to the required standard - if you are unsure you must check with the person running the area.
- Inform the person running the area if you think there is a potential issue with the quality of the product.
- Ensure accurate yields are attained to keep consistent product quality and enable zero devaluations for over yields.
- Taste test every cooking with another member of staff before release to the High Care Kitchen for assembly use.
- Take consistency readings against agreed specification to ensure consistency between batches fills.
Essential
- NVQ level 2 in Professional Cookery - or willingness to complete
- Level 2 Food Hygiene
Personal Qualities
- Help the business be environmentally friendly by keeping waste to a minimum (e.g. making products right first time)
- Have a positive attitude; will have to learn other tasks in the Prep Department if required
- Promote good team work - help others. "It's not my job" does not promote good team work
- Have a desire to help the team meet the department targets
- Undertake any training made available/organised
This role is not eligible for sponsorship under the skilled worker route as it does not meet the minimum requirements set out under the UK Immigration Rules.
- Competitive salary - accredited Living Wage employer
- 25 days holiday per year, plus bank holidays
- Option to purchase up to 5 additional days holiday per year
- Discretionary annual bonus scheme
- Pension scheme - employer matched contributions up to 4%
- Life assurance scheme worth at least 1x annual salary
- Subsidised canteen
- Free parkingFree turkey or voucher at Christmas
- apetito perks scheme including salary sacrifice options and retail discounts
As a family-owned business, we take great pride in being a company that makes a real difference and is dedicated to creating outstanding meals to be proud of.
We develop a range of products designed to enhance health and well-being for all our customers.
We are driven by a passion for service and dedicated to feeding some of the UK's most vulnerable people.
We proudly support British food and farming, focusing on using the best ethical and sustainable produce in alignment with our goal to reach Net Zero by 2040.
Our ethical standards are recognised by the ETI and we are an accredited Living Wage employer.
Learn more about apetito's commitment to a more sustainable future.
We embrace inclusion, empowering individuals from diverse backgrounds.
Our commitment to making a real difference extends to customers, communities, and staff and we're on a mission to build an inclusive workplace where everyone reaches their full potential.
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Trainee Chef (Nights) in Trowbridge employer: apetito UK
At apetito UK, we pride ourselves on being an exceptional employer, particularly for those in the role of Customer Services Advisor. Located in Doncaster, our warm and supportive work culture prioritises empathy and understanding, especially when serving our elderly customers. We offer competitive pay, generous holiday allowances, and a bonus scheme, alongside ample opportunities for personal and professional growth within a company that values its employees and their contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Trainee Chef (Nights) in Trowbridge
✨Tip Number 1
Familiarise yourself with the specific requirements of the Trainee Chef role. Understanding the importance of teamwork and a positive attitude will help you demonstrate your fit for the position during any interactions.
✨Tip Number 2
Show your willingness to learn by researching basic cooking techniques and food hygiene practices. This will not only boost your confidence but also impress the hiring team with your proactive approach.
✨Tip Number 3
Network with current or former employees of apetito, if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when discussing your interest in the role.
✨Tip Number 4
Prepare to discuss how you can contribute to the company's goals, especially regarding sustainability and quality. Highlighting your alignment with apetito's values can set you apart from other candidates.
We think you need these skills to ace Trainee Chef (Nights) in Trowbridge
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience in the kitchen or food preparation. Emphasise any qualifications like NVQ level 2 in Professional Cookery and your willingness to learn.
Craft a Strong Cover Letter:In your cover letter, express your enthusiasm for the Trainee Chef role at apetito. Mention your positive attitude, teamwork skills, and commitment to quality, as these are key traits they are looking for.
Showcase Relevant Skills:Highlight specific skills that align with the job description, such as cooking techniques, food hygiene knowledge, and your ability to work under pressure. Use examples from past experiences to illustrate these skills.
Proofread Your Application:Before submitting, carefully proofread your application for any spelling or grammatical errors. A well-presented application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at apetito UK
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any relevant experiences or personal projects that demonstrate your love for food and cooking, as this will resonate well with the team at apetito.
✨Highlight Teamwork Skills
Since the role emphasises teamwork, be prepared to discuss examples of how you've successfully worked in a team environment. Mention specific instances where you helped others or contributed to achieving a common goal, as this aligns with apetito's values.
✨Demonstrate Willingness to Learn
apetito is looking for candidates who are eager to learn new skills. Be ready to talk about your willingness to undertake training and adapt to various roles within the Prep Department. This shows that you're flexible and committed to personal growth.
✨Understand Food Safety Standards
Familiarise yourself with basic food hygiene and safety standards, as these are crucial in a kitchen environment. You might be asked about your knowledge of food safety practices, so having a solid understanding will help you stand out as a responsible candidate.
