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- Tasks: Lead a kitchen team and create exquisite seasonal menus for a private household.
- Company: High-end private household in Central London with a focus on culinary excellence.
- Benefits: Competitive salary, flexible hours, and the chance to showcase your culinary creativity.
- Why this job: Join a dynamic environment where your culinary skills can shine and make a real impact.
- Qualifications: Experience as a Private Chef and strong leadership skills required.
- Other info: Opportunity to work in a luxurious setting with a focus on high-quality cuisine.
The predicted salary is between 68000 - 82000 £ per year.
Salary: c. £80,000 – £90,000 per annum (DOE)
Days/Hours: 5 days a week, to include some weekends. 1-2 days per week 4am-1pm, and the remaining days 9am - 6pm. (flexibility required)
One of our private clients is recruiting an experienced Senior Private Chef to join their fully staffed private household in Central London (W1). The role is to lead and manage a small kitchen team, overseeing two other chefs, and ensuring the highest standards of cuisine and kitchen operations for the family, with occasional guests and entertaining.
Key Responsibilities:
- Plan, design and execute seasonal menus in line with the family’s preferences and dietary requirements.
- Oversee and manage two chefs, ensuring consistency, creativity and excellence in all dishes served.
- Take full responsibility for kitchen operations, including stock control, sourcing the best local and international ingredients and maintaining impeccable hygiene and organisation.
- Cook and present meals for daily family dining and for formal and informal entertaining.
- Collaborate closely with the household management team to plan events and ensure seamless service.
- Work autonomously while maintaining discretion, professionalism and confidentiality at all times.
Requirements:
- Proven experience as a Private Chef in a high-end household or luxury hospitality environment.
- Strong leadership, communication, and organisational skills.
- Exceptional culinary creativity and technical skills, with a deep understanding of seasonal, healthy, and international cuisines.
- Flexibility to work additional hours as required.
- Right to work in the UK.
Senior Private Chef employer: Antonia Saunders
Contact Detail:
Antonia Saunders Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Private Chef
✨Tip Number 1
Network like a pro! Reach out to your contacts in the culinary world and let them know you're on the lookout for a Senior Private Chef role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event for potential employers. This gives them a taste (literally) of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to households or agencies that align with your style and expertise. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Senior Private Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any unique dishes you’ve created. We want to see your creativity shine through, so don’t hold back!
Tailor Your Experience: Make your application personal by tailoring it to the role. Mention your experience in high-end households or luxury hospitality environments, as this is key for us. Show how your background aligns with what we’re looking for.
Leadership Matters: Since you’ll be managing a small kitchen team, emphasise your leadership skills. Share examples of how you’ve successfully led a team in the past, ensuring consistency and excellence in your culinary creations.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Let’s get started!
How to prepare for a job interview at Antonia Saunders
✨Showcase Your Culinary Creativity
Prepare to discuss your unique culinary style and how it aligns with the family's preferences. Bring along a portfolio of your best dishes or even a sample menu that reflects your creativity and understanding of seasonal ingredients.
✨Demonstrate Leadership Skills
Since you'll be managing a small kitchen team, be ready to share examples of how you've successfully led a team in the past. Highlight your communication and organisational skills, and discuss how you ensure consistency and excellence in your kitchen.
✨Know Your Ingredients
Familiarise yourself with sourcing high-quality local and international ingredients. Be prepared to discuss your approach to stock control and how you maintain impeccable hygiene standards in the kitchen.
✨Emphasise Discretion and Professionalism
Working in a private household requires a high level of discretion. Be ready to talk about your experience in maintaining confidentiality and professionalism, especially when it comes to entertaining guests and collaborating with household management.
