At a Glance
- Tasks: Create delicious dishes and bring your culinary creativity to life.
- Company: Join a thriving hotel and leisure complex with a fantastic team.
- Benefits: Competitive salary up to £30,000 and flexible working hours.
- Other info: Immediate start available; own transport required.
- Why this job: Make your mark in a dynamic kitchen and elevate your culinary skills.
- Qualifications: Experience as a CDP/Sous Chef with a passion for quality food.
A rare chance to join an expanding and successful hotel and leisure complex as a Chef.
Great place to work, great team, make the role your own.
Anyone with relevant skills, ideally:
- Experienced CDP/Sous chef, ideally dinner/breakfast/gastro dining experienced individual.
- Reliable and punctual.
- Creative ideas person not afraid to try new things yet focus on the provision of quality food of a high standard.
- Ideally immediate start.
- Own transport a must.
Anyone interested contact Mark Hadfield for an immediate chat.
CDP Chef employer: Anthony Marks
Join a forward-thinking recruitment company in Bristol that prioritises your development and success. With a supportive work culture, you'll receive the training and skills necessary to thrive in the recruitment industry, while also enjoying financial growth. This is an excellent opportunity for those eager to learn and make a meaningful impact in their careers.
