At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences in a stunning coastal setting.
- Company: Join Another Place - The Machrie, a beautiful hotel on the breathtaking Islay coast.
- Benefits: Enjoy competitive pay, discounts, and access to a world-class golf course.
- Other info: Experience life on Islay with a supportive team and endless career growth opportunities.
- Why this job: Be part of a passionate team dedicated to exceptional hospitality and local produce.
- Qualifications: 3+ years in management, strong leadership skills, and a love for food and drink.
The predicted salary is between 30000 - 42000 £ per year.
Wild coastlines, big skies and a close-knit island community set the rhythm of daily life on Islay. The roll of waves, breeze-blown dune grasses, and call of seabirds make up a rich island soundtrack. It's a haven for people who live and breathe the outdoors. Exhilarating and revitalising, vibrant and relaxed - the wonder of the wilds here is limitless. Set within this captivating landscape lies Another Place - The Machrie. Originating from the Gaelic term machair, meaning the linking stretch of land that joins the grassy dunes with the shoreline, The Machrie offers elevated comforts and unforgettable experiences.
Our Assistant Restaurant and Bar Manager role: We're looking for an Assistant Restaurant and Bar Manager to guide our Restaurant and Bar team, and to support our Restaurant and Bar Manager to deliver award-winning, locally sourced and memorable dishes and dining experiences. Across land, sea and air, Islay is brimming with fresh island produce all coming together at The Courtyard and the hotel's award-winning 18 Restaurant & Bar. From Loch Gruinart oysters, Islay scallops and Port Askaig lobster, to superb beef, lamb and game, and locally grown vegetables, our menus are as fresh as they come. Behind the bar, you'll also find Islay whisky, gin, rum and an array of craft beers.
Our Restaurant and Bar team is essential for maintaining our exemplary guest satisfaction at Another Place - The Machrie. Together, we deliver exceptional food and ensure that guests receive a consistently high-quality dining experience. Our team also ensures that guests receive a warm welcome and are cared for, aware of our current offerings, and enjoy every moment that they spend with us.
As our Assistant Food and Beverage Manager, you'll be:
- Guiding the team in an empathetic way, leading by example, and creating an inclusive and welcoming environment for team and guests.
- Managing rotas, timesheets, and wages in line with business needs.
- Supporting our Restaurant Manager with team training, development, and performance management.
- Actively engaging in daily operations and looking for opportunities to go above and beyond for team and guests.
- Creating a welcoming and relaxed environment for guests, by empowering team with Restaurant and Bar knowledge, and promoting a smooth running of service.
- Handling and resolving guest complaints with a mindful, proactive, and considerate approach.
- Supervising functions and events in a professional manner, ensuring the highest level of guest satisfaction.
- Warmly welcoming guests, including members of Islay Golf Club.
- Working alongside our Food and Beverage Manager and Head Chef to improve all aspects of our food and dining service.
- Following COSHH and health and safety procedures.
- Implementing fire procedures and team safety procedures.
- Ensuring Health and Safety compliance and enforcing food hygiene regulations.
- Contributing to our ongoing development projects to create exciting new food and beverage concepts.
Please note, this is a full-time salaried role working 40 hours per week. With 43 beautifully designed rooms, a world-class Scottish championship links golf course, a contemporary restaurant showcasing seasonal island produce (recognised with a 4* Silver AA award and a Rosette), a wild Scandinavian-inspired hot tub garden, and an art collection curated throughout by Sue Nye, The Machrie encapsulates the best of both worlds; a feeling of being looked-after, and the freedom to explore.
The skills you'll be sharing with us:
- Proven leadership and management skills.
- Excellent time management and delegation skills.
- 3+ years in a senior management position, within a hotel or restaurant.
- IT literacy in Microsoft Office systems.
- Accountability and proactive problem-solving under pressure.
- A broad knowledge of wines and ingredients, with a particular passion for Scottish and locally sourced, sustainable foods (desirable).
- An eye for profit margin, and an operational approach to effective budgeting.
- Experience of overseeing multi-outlet venues.
- Previous experience of managing, leading and training a large team.
- A strong working knowledge of HR procedures (essential).
- A passion and exquisite understanding of hospitality.
- A proven track record of consistently achieving financial targets.
- A WSET qualification or equivalent (essential).
- A First Aid certificate (essential).
- Experience with weddings, events and private dining experiences.
- Barista experience, ideally within a fast-paced food-service environment.
- A genuine care for our team and our wider community and environment.
Life at Another Place - The Machrie: On Islay, The Machrie embraces all-season island living. With long winters, limited entertainment, and few distractions, it requires an appreciation and resilience for rural life. Due to the hotel's remote location, you will require a valid driving license and access to a personal vehicle.
What we'll offer you in return:
- A relaxed, professional place to work in a beautiful location - Islay, the queen of the Hebridean archipelago off the West Coast of Scotland.
- A welcoming team of like minds, eager to support and encourage each other.
- Excellent career prospects in an ever-expanding organisation.
- An Islay Living Allowance provided for team members residing off-site.
- Use of our Championship Links Golf Course (7,000 yards from the back trees, rated one of the world's top 100), regardless of ability.
- Special rates for you and your friends & family to stay at Another Place - The Machrie, Another Place - The Lake, SeaSpace, and Watergate Bay Hotels.
- Discounts for you and your friends & family to eat at our variety of restaurants (including 18 Restaurant and Bar).
- Team social events throughout the year.
- Team assistance scheme - a dedicated helpline for support & advice on topics from mental health through to managing your finances.
From discounted stays to training and development opportunities, we're all about helping our team achieve their personal and professional goals. With far-reaching views stretching across the golf links and Laggan Bay, you'll never be short on inspiration. Life at Another Place isn't just a job - it's a transformative career opportunity. If you would love to join us as our Assistant Restaurant and Bar Manager, apply now and be part of our journey at Another Place - The Machrie, a wonderful place to work.
Assistant Bar and Restaurant Manager in Dartford employer: Another Place, The Machrie
Another Place - The Machrie is an exceptional employer, offering a unique blend of professional growth and a supportive work culture in the stunning setting of Islay. With a focus on locally sourced produce and a commitment to employee development, team members enjoy excellent career prospects, a welcoming environment, and exclusive benefits such as access to a championship golf course and discounts at various restaurants. Here, your passion for hospitality will thrive amidst breathtaking landscapes and a close-knit community.
Contact Details:
Another Place, The Machrie Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Bar and Restaurant Manager in Dartford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Another Place, The Machrie. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Another Place, The Machrie
Don't be shy about reaching out to Another Place, The Machrie directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Bar and Restaurant Manager in Dartford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Another Place, The Machrie and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Another Place, The Machrie
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
