At a Glance
- Tasks: Keep the kitchen clean and organised while supporting chefs with food prep and deliveries.
- Company: Join a vibrant hotel team in a stunning Lake District location.
- Benefits: Enjoy discounts, career growth, and a supportive work environment.
- Other info: Flexible hours and opportunities for personal and professional development.
- Why this job: Be part of a community that values kindness and excellence in hospitality.
- Qualifications: Team player with a passion for cleanliness and the food industry.
Kitchen Porter – The Brackenrigg Inn | by Another Place, The Lake | 45 hours per week
Local food and drink, contemporary en‑suite rooms, roaring fires and lively conversation wait for guests, locals and walkers in our relaxed and inviting Cumbrian pub.
Acquired by Another Place in 2023, and a five‑minute walk from our Another Place, The Lake hotel, The Brackenrigg Inn combines hearty Cumbrian food and views over Ullswater and the fells. Here you’ll find plenty of contemporary comforts with the welcoming warmth of a locals’ hearth.
OurKitchen Porter role:
We’re looking for a Kitchen Porter to join our team at The Brackenrigg Inn.
As part of a team that values connection, flexibility, variety, and challenge, you’ll play an important role in maintaining a welcoming and efficient kitchen environment. From washing and sanitising dishes to supporting ingredient preparation, you’ll be an essential part of our kitchen operations.
With care, dedication, and attention to detail, you’ll help keep our kitchen clean and organised, ready to support our creativity with memorable moments and even better food. You’ll also assist with deliveries and a variety of kitchen tasks, gaining valuable insight into the pace and teamwork involved in a busy working kitchen.
As our Kitchen Porter you’ll be:
- Ensuring all kitchen equipment, utensils, and areas are cleaned thoroughly and maintained to a high standard, following food safety and hygiene requirements.
- Keeping floors, work surfaces, and kitchen areas clean, tidy, and safe throughout service to support an efficient and well‑organised working environment.
- Maintaining a high standard of cleanliness and personal hygiene to the standard required by the hotel and by law.
- Ensuring full refuse bags are removed and replaced promptly, and that full swing bins are removed and replaced immediately, as well as clearing any spillages.
- Cleaning the floor area daily and at the Chef’s discretion.
- Sweeping and cleaning the corridors and passageways through the kitchen.
- Washing crockery, cutlery and ensuring that work surfaces are clean and tidy.
- Cleaning all pots in the pot wash area, and maintaining cleanliness of the area.
- Helping with any preparation needed for daily service.
- Assisting the smooth running of all aspects of the kitchen and back of house areas.
- Maintaining an organised, clean and safe workplace for all.
- Correctly recording all waste in the appropriate method (no member of staff is to remove any item without first checking with a supervisor and completing the kitchen wastage book).
- Carrying out other duties as required.
The skills you’ll be sharing with us:
- A flexible attitude to working hours and variable shift patterns
- An interest and enthusiasm for the food industry
- Guest service orientated mindset
- High attention to detail
- Team motivated
- Calm under extreme pressure
- Responsible, accountable, and reliable
- Passionate about our team and our greater environment
- Experience in a similar role (desirable)
What we can offer in return:
- A relaxed, professional place to work in a beautiful location – right on the shores of Ullswater
- Free paddleboarding hire and equipment use
- Team social events throughout the year
- Discounts for you and your friends and family to eat at our restaurants, with 50% off on duty
- Team discounts on treatments in Swim Club
- Special rates for you and your friends and family to stay at Another Place hotels, SeaSpace and Watergate Bay Hotel
- Free on‑site parking
- Team bus service running daily between Penrith station and our hotel and pub
- Excellent career prospects in an ever‑expanding organisation
- Paid volunteering days (You Days) after 12 months of service, plus your birthday off
- Team assistance scheme – a dedicated helpline for support and advice on topics from mental health to managing your finances
Joining our team means being part of a community that values excellence and kindness in everything we do. Our commitment to our team is reflected in our exceptional working environment - one that promotes a work-life balance, professional development, and plenty of opportunities for growth. You’ll also have paddleboarding, hill walking, and unlimited natural beauty right on your doorstep. Working at Another Place isn’t just a job, it’s a transformative career opportunity.
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Kitchen Porter in Penrith employer: Another Place, The Lake
Another Place, The Lake is an exceptional employer that prioritises the wellbeing of both its guests and employees. With a focus on personal development and training opportunities, you will thrive in a supportive work culture surrounded by stunning natural beauty. The flexible hours and zero-hours contract allow for a perfect work-life balance, making it an ideal place for those seeking meaningful employment in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Penrith
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This will give you insights into the kitchen culture and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Show off your passion for cleanliness and organisation during the interview. Share specific examples of how you've maintained a tidy workspace in previous roles. This will demonstrate that you care about the standards they uphold at Another Place.
✨Tip Number 3
Be ready to discuss your flexibility and teamwork skills. The kitchen is all about collaboration, so highlight times when you've worked well with others or adapted to changing situations. This will show that you embody their core values.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re keen on joining our team and making a positive impact right from the start.
We think you need these skills to ace Kitchen Porter in Penrith
Some tips for your application 🫡
Show Your Passion for Cleanliness:When writing your application, let us know why you love keeping things clean and organised. Share any experiences that highlight your attention to detail and how it contributes to a smooth kitchen operation.
Highlight Teamwork Skills:We value teamwork, so make sure to mention any past experiences where you worked closely with others. Whether it’s in a kitchen or another setting, show us how you can contribute to a positive work environment.
Be Yourself:Don’t be afraid to let your personality shine through in your application. We’re looking for enthusiastic individuals who are excited about the role, so share what makes you unique and why you want to join our team.
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Another Place, The Lake
✨Know Your Role
Before the interview, make sure you understand what a kitchen porter does. Familiarise yourself with the tasks mentioned in the job description, like maintaining cleanliness and assisting chefs. This will help you answer questions confidently and show that you're genuinely interested.
✨Show Your Team Spirit
Since teamwork is key in this role, be ready to share examples of how you've worked well with others in the past. Highlight your ability to support colleagues and contribute to a positive work environment. This will demonstrate that you embody the values of connection and collaboration.
✨Emphasise Your Attention to Detail
The job requires a keen eye for cleanliness and organisation. Be prepared to discuss how you ensure high standards in your previous roles. Mention specific practices you follow to maintain a tidy workspace, as this will resonate with their core value of 'We Care'.
✨Express Your Passion for the Food Industry
Let your enthusiasm for the food industry shine through during the interview. Share any relevant experiences or interests that connect you to the culinary world. This will show that you're not just looking for any job, but that you're excited about contributing to their vibrant kitchen environment.
