At a Glance
- Tasks: Support the Head Chef, drive kitchen standards, and develop your team.
- Company: Join a family-run business with award-winning establishments across East Anglia.
- Benefits: Enjoy discounts, tips, staff meals, gym membership, and career progression opportunities.
- Other info: Exciting opportunities for growth and regular supplier trips.
- Why this job: Be a key player in a busy kitchen and make guests happy every day.
- Qualifications: Experience in a kitchen environment and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Who are you?
A cool, calm, confident presence and main support for our kitchens. As Sous, you will thrive on taking responsibility, driving standards, delivering consistently, developing your team, challenging yourself and the things you see around you. You are the go to person in the kitchen, supporting your Head Chef to run the team and look towards running your own kitchen. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.
What's the role?
- Keep your team and guests safe at all times by ensuring the correct control measures are in place
- Drive standards and knowledge to create food Wow moments
- Champion your section and the ACI Food Journey to exceed our guests expectations
- Communicate regularly and appropriately with your Head Chef
- Build and maintain relationships with our suppliers
- Take lead in planning key dates and events
- Communicate positively with the team
- Being a great role model and setting the standards for our guests and team
- Displaying the ACI values each and every day and working towards our company mission of making people happy
What's in it for you?
- Generous discount across all ACI sites on both food and drink
- Regular trips out to suppliers locally and internationally
- Great share of tips and tronc
- Staff Accommodation available
- Staff meals on shift
- Gym membership
- Rising Stars program for career progression within the company
- Cycle scheme - Money off a bike
- Live your life, charity day off each year
- Wine at cost
Anglian Country Inns
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!
- If you think you have the relevant experience and want to join our friendly family please don't delay and apply today
Sous Chef - Holme Next The Sea in Norfolk employer: Anglian Country Inns
Anglian Country Inns is an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. As a Sous Chef at our Holme Next The Sea location, you will benefit from generous discounts, career progression opportunities through our Rising Stars program, and a supportive environment that values your contributions. Join us in making memorable dining experiences while enjoying perks like staff accommodation, gym membership, and a charity day off each year.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Holme Next The Sea in Norfolk
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or events. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a great way to showcase your culinary talents and leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it shows you’re serious about joining our team at Anglian Country Inns.
We think you need these skills to ace Sous Chef - Holme Next The Sea in Norfolk
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills and how you’ve created those 'Wow moments' in the kitchen.
Highlight Teamwork Skills:As a Sous Chef, you'll be supporting your Head Chef and leading your team. Make sure to mention any past experiences where you've successfully collaborated with others or taken on leadership roles in a busy kitchen environment.
Be Organised and Detail-Oriented:In your application, emphasise your organisational skills and attention to detail. Talk about how you manage your section and ensure everything runs smoothly, even during peak times.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to see your application and get to know you better. Don’t miss out on the chance to join our friendly family!
How to prepare for a job interview at Anglian Country Inns
✨Know Your Kitchen Basics
Before the interview, brush up on your culinary skills and knowledge. Be ready to discuss your experience with different cooking techniques, food safety standards, and how you handle kitchen challenges. This shows you're not just a sous chef in title but also in practice.
✨Showcase Your Leadership Skills
As a sous chef, you'll be supporting the Head Chef and leading the team. Prepare examples of how you've successfully managed a team, resolved conflicts, or trained new staff. Highlighting these experiences will demonstrate your capability to take on responsibility.
✨Communicate Your Passion for Food
Express your enthusiasm for creating 'Wow moments' with food. Share stories about dishes you've created or events you've planned that exceeded expectations. This will resonate well with the interviewers and show that you align with their mission of making people happy.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, supplier relationships, and the company's values. This not only shows your interest in the role but also helps you gauge if the company culture aligns with your own values and work style.
