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- Tasks: Lead the kitchen team to create delicious breakfast dishes and enhance guest experiences.
- Company: A family-run hospitality business dedicated to making people happy.
- Benefits: Enjoy staff meals, discounts, and ongoing career development opportunities.
- Why this job: Join a passionate team and make memorable dining experiences for guests.
- Qualifications: Knowledge of food safety, hygiene, and strong team leadership skills.
- Other info: Be part of a supportive environment focused on positive communication.
The predicted salary is between 30000 - 42000 £ per year.
A family-run hospitality business in Hunstanton seeks a dedicated kitchen leader to enhance guest experiences through high service standards and effective team leadership. The ideal candidate will be knowledgeable in food safety and hygiene, committed to positive team communication, and able to create memorable dining experiences.
This role includes benefits like staff meals, discounts, and ongoing career development opportunities. Join us in our mission of making people happy!
Bakery Breakfast Lead Chef | Elevate Morning Service in Hunstanton employer: Anglian Country Inns
Contact Detail:
Anglian Country Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bakery Breakfast Lead Chef | Elevate Morning Service in Hunstanton
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a lead chef role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations and leadership experiences. This will help us see your passion and expertise in action, making you stand out from the crowd.
✨Tip Number 3
Prepare for interviews by researching the company and its values. We want to know how you can enhance guest experiences and lead a team effectively, so come ready with examples of how you've done this in the past.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Bakery Breakfast Lead Chef | Elevate Morning Service in Hunstanton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and how they can enhance our guests' breakfast experience.
Highlight Team Leadership Skills: We’re looking for someone who can lead a team effectively. Make sure to include examples of how you've successfully managed a kitchen or worked with a team to create a positive environment.
Emphasise Food Safety Knowledge: Since food safety is crucial in our kitchen, don’t forget to mention your knowledge and experience in this area. It shows us you take hygiene seriously and care about our guests' well-being.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us.
How to prepare for a job interview at Anglian Country Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the bakery serves. Be ready to discuss your favourite breakfast items and how you would elevate them. This shows your passion for the role and your understanding of what makes a great dining experience.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your communication skills and how you foster a positive environment. The family-run nature of the business means they’ll value a collaborative approach, so be sure to convey your ability to motivate and inspire others.
✨Emphasise Food Safety Knowledge
Brush up on food safety and hygiene regulations relevant to the hospitality industry. Be prepared to discuss how you ensure compliance in the kitchen. This is crucial for maintaining high service standards and will demonstrate your commitment to guest safety.
✨Align with Their Mission
Understand the company’s mission of making people happy. Think about how your culinary skills can contribute to this goal. During the interview, share your vision for creating memorable dining experiences that leave guests smiling, which will resonate well with their values.
