Pastry Chef - Hitchin

Pastry Chef - Hitchin

Hitchin Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Anglian Country Inns

At a Glance

  • Tasks: Create delicious desserts and pastries while leading the pastry section.
  • Company: Join a family-run business with a friendly, supportive culture.
  • Benefits: Enjoy generous discounts, staff meals, gym membership, and career progression.
  • Other info: Opportunities for local and international supplier trips and a vibrant work environment.
  • Why this job: Be part of a team that makes people happy through amazing food.
  • Qualifications: Experience in pastry creation and a passion for culinary excellence.

The predicted salary is between 25000 - 30000 £ per year.

Who are you? A cool, calm, confident presence and support for our kitchens in producing a range of menus, from desserts to afternoon teas. As Pastry Chef, you will thrive on taking responsibility, driving standards, delivering consistently, challenging yourself and the things you see around you. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.

What's the role?

  • Keep guests safe at all times by ensuring the correct control measures are in place
  • Drive standards and knowledge to create a range of sweet and savoury products
  • Champion your products to exceed our guests' expectations
  • Communicate regularly with our head chef around creation of products, quality and consistency
  • Take a lead in the pastry section
  • Build and maintain relationships with our suppliers
  • Communicate positively with the wider team
  • Being a great role model and setting the standards for our guests and team
  • Displaying the ACI values each and every day and working towards our company mission of 'making people happy'

What's in it for you?

  • Generous discount across all ACI sites on both food and drink
  • Regular trips out to suppliers locally and internationally
  • Great share of tips and tronc
  • Staff Accommodation available
  • Staff meals on shift
  • Gym membership
  • Rising Stars program for career progression within the company
  • Cycle scheme - Money off a bike
  • 'Live your life', charity day off each year
  • Wine at cost

Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot! If you think you have the relevant experience and want to join our friendly family please don't delay and apply today.

Pastry Chef - Hitchin employer: Anglian Country Inns

Anglian Country Inns is an exceptional employer that fosters a supportive and vibrant work culture, perfect for those looking to thrive as a Pastry Chef in Hitchin. With generous benefits including staff meals, gym membership, and opportunities for career progression through our Rising Stars program, we prioritise employee growth and well-being while ensuring a fun and engaging environment. Join our family-run business where your passion for creating delightful desserts will be celebrated and rewarded.

Anglian Country Inns

Contact Details:

Anglian Country Inns Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pastry Chef - Hitchin

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Anglian Country Inns. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Anglian Country Inns

Don't be shy about reaching out to Anglian Country Inns directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Pastry Chef - Hitchin

Pastry Skills
Menu Development
Quality Control
Communication Skills
Team Leadership
Supplier Relationship Management
Organisation Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Anglian Country Inns and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Anglian Country Inns

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!