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For Companies At a Glance
- Tasks: Lead kitchen sections and create memorable dining experiences for guests.
- Company: Join a family-run business with award-winning establishments across East Anglia.
- Benefits: Enjoy generous discounts, staff meals, and career progression opportunities.
- Why this job: Be part of a team that values happiness and culinary excellence.
- Qualifications: Experience in a kitchen environment and a positive attitude.
- Other info: Opportunities for local and international supplier trips and a supportive work culture.
The predicted salary is between 1200 - 1600 £ per month.
Who are you? You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease. A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.
What’s the role?
- Drive standards and knowledge to create guest Wow moments with our food
- Take the lead in getting the kitchen ready for service, day in - day out
- Keep yourself, the team and guests safe at all times by ensuring the correct control measures are being followed
- Communicate positively with the team
- Being a great role model and setting the standards for our guests and team
- Displaying the ACI values each and every day and working towards our company mission of 'making people happy'
What’s in it for you?
- Generous discount across all ACI sites on both food and drink
- Regular trips out to suppliers locally and internationally
- Great share of tips and tronc
- Staff Accommodation available
- Staff meals on shift
- Rising Stars program for career progression within the company
- Cycle scheme - Money off a bike
- 'Live your life', charity day off each year
- Wine at cost
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot! If you think you have the relevant experience and want to join our friendly family please don’t delay and apply today.
Chef de Partie - Holme Next The Sea employer: Anglian Country Inns
Contact Detail:
Anglian Country Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Holme Next The Sea
✨Tip Number 1
Get to know the team before your interview! If you can, pop by the venue and chat with the staff. This shows your enthusiasm and gives you a feel for the kitchen vibe.
✨Tip Number 2
Show off your skills during the interview! Be ready to discuss your previous experiences and how you’ve created those 'Wow moments' for guests. We love to hear about your passion for food!
✨Tip Number 3
Be prepared to demonstrate your teamwork abilities. Share examples of how you've supported your colleagues in the kitchen. Remember, we’re all about creating a positive environment!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our family at Anglian Country Inns.
We think you need these skills to ace Chef de Partie - Holme Next The Sea
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Talk about your experiences in the kitchen and how you create those 'Wow moments' for guests. We want to see that enthusiasm!
Highlight Teamwork Skills: Being a rock for your team is key! Make sure to mention any times you've supported your colleagues or led a section of the kitchen. We value positive communication and teamwork, so share those stories!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Remember, we want to know why you’re the best chef de partie out there!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to get your application and ensures it lands in the right hands. Plus, it shows you’re keen to join our friendly family at Anglian Country Inns!
How to prepare for a job interview at Anglian Country Inns
✨Know Your Onions
Make sure you brush up on your culinary knowledge before the interview. Familiarise yourself with the food journey and the specific dishes that the establishment is known for. This will show your passion for the role and your understanding of what it takes to create those 'Wow moments' for guests.
✨Show Your Team Spirit
During the interview, highlight your experience in leading kitchen sections and supporting your team. Share examples of how you've positively communicated with colleagues and helped them thrive in a busy kitchen environment. This will demonstrate that you're not just a great chef but also a fantastic team player.
✨Safety First
Be prepared to discuss how you ensure safety in the kitchen. Familiarise yourself with the correct control measures and be ready to share your approach to maintaining a safe working environment for both staff and guests. This shows that you take your responsibilities seriously and care about the well-being of everyone involved.
✨Embrace the ACI Values
Research Anglian Country Inns and their values. Be ready to explain how you embody these values in your work. Whether it's making people happy or setting high standards, showing that you align with their mission will make you a standout candidate.