Restaurant Manager / Assistant Restaurant Manager in London

Restaurant Manager / Assistant Restaurant Manager in London

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Angela Hartnett (Queen Street) Limited

At a Glance

  • Tasks: Lead a dynamic team and ensure exceptional dining experiences for our guests.
  • Company: Join the Michelin-starred Murano, led by renowned chef Angela Hartnett.
  • Benefits: Competitive salary, staff meals, and opportunities for career advancement.
  • Other info: Fast-paced environment with a focus on detail and personal growth.
  • Why this job: Be part of a prestigious restaurant and enhance your hospitality skills.
  • Qualifications: Experience in restaurant management and a passion for excellent service.

The predicted salary is between 30000 - 40000 £ per year.

Set in the heart of Mayfair, one Michelin-starred Murano is the home of renowned chef Angela Hartnett. The cuisine is Modern European with a strong Italian influence, and our service is refined yet warm and personal.

We are looking for a passionate and professional Assistant Restaurant Manager to join our team, someone who thrives in a fast-paced, detail-driven environment and genuinely cares about the guest experience.

Restaurant Manager / Assistant Restaurant Manager in London employer: Angela Hartnett (Queen Street) Limited

At Murano, located in the vibrant heart of Mayfair, we pride ourselves on being an exceptional employer that values passion and professionalism. Our team enjoys a supportive work culture that fosters personal growth and development, alongside the unique opportunity to work under the guidance of Michelin-starred chef Angela Hartnett. With a commitment to excellence in both cuisine and service, we offer our employees a rewarding environment where they can thrive and make a meaningful impact.

Angela Hartnett (Queen Street) Limited

Contact Details:

Angela Hartnett (Queen Street) Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Manager / Assistant Restaurant Manager in London

Tip Number 1

Network like a pro! Reach out to people in the industry, especially those who work at places you admire. A friendly chat can open doors and give you insider info on job openings.

Tip Number 2

Show off your personality! When you get an interview, let your passion for hospitality shine through. Share stories that highlight your experience and how you connect with guests.

Tip Number 3

Research the restaurant! Knowing about Murano’s menu and its Michelin-star status will impress the hiring team. It shows you’re genuinely interested and ready to contribute to their success.

Tip Number 4

Apply through our website! We make it easy for you to showcase your skills and passion directly. Plus, it gives us a chance to see your application in the best light possible.

We think you need these skills to ace Restaurant Manager / Assistant Restaurant Manager in London

Leadership Skills
Customer Service
Attention to Detail
Team Management
Communication Skills
Problem-Solving Skills
Time Management

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for the restaurant industry shine through. We want to see that you genuinely care about delivering exceptional service and creating memorable dining experiences.

Tailor Your CV:Make sure to tailor your CV to highlight relevant experience in fast-paced environments. We love seeing how you've thrived in similar roles, so don’t hold back on those details!

Be Personal:In your cover letter, be sure to express why you want to join our team at Murano. We appreciate a personal touch, so share what excites you about working with us and our Michelin-starred cuisine.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Angela Hartnett (Queen Street) Limited

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Murano. Understand the dishes, their ingredients, and the overall dining experience they aim to provide. This shows your genuine interest in the restaurant and helps you answer questions about how you would enhance the guest experience.

Showcase Your People Skills

As an Assistant Restaurant Manager, you'll be interacting with both staff and customers. Prepare examples of how you've successfully managed teams or resolved customer issues in the past. Highlighting your ability to create a warm and personal service will resonate well with the interviewers.

Demonstrate Your Passion for Hospitality

Express your enthusiasm for the hospitality industry and what it means to you. Share stories that illustrate your commitment to providing exceptional service and how you thrive in fast-paced environments. This passion can set you apart from other candidates.

Prepare Questions About the Role

Interviews are a two-way street, so come prepared with thoughtful questions about the role and the team at Murano. Ask about their approach to training and development, or how they maintain their Michelin-star status. This shows you’re serious about the position and eager to contribute.