At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, gym discounts, and free shares.
- Other info: Promotions available, 28 days paid holiday, and supportive employee helpline.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 22000 - 26000 € per year.
As a Chef at the Angel, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
As a Chef you’ll…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Chef employer: Angel
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where creativity thrives. As a Chef, you'll not only enjoy flexible shifts and generous discounts but also have ample opportunities for career advancement, with many of our chefs promoted to Head Chef each year. Join us in our charming rural pubs, where you can take pride in serving delicious food while being part of a supportive team that values work-life balance and employee well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu before your interview! Familiarise yourself with the dishes and ingredients so you can chat confidently about them. This shows your passion for the role and helps you stand out.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish from the menu and take a photo to share during your application. It’s a great way to showcase your culinary flair and creativity.
✨Tip Number 3
Be ready to talk teamwork! As a Chef, you'll be part of a tight-knit crew, so think of examples where you've worked well with others. Highlighting your team spirit can really impress us.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we love seeing applications come directly from enthusiastic candidates like you. Let’s get you on board!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.
Show Your Personality:We want to know who you are beyond your cooking skills. Use the application to express your love for food and what makes you a great fit for our team at Vintage Inns!
Be Honest:Don’t worry about having a fancy CV; just be yourself! Share your experiences and what you can bring to the table. Authenticity goes a long way with us.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Angel
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Angel. Understand the ingredients and cooking methods used in each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this will resonate with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare some specific examples of how you’ve ensured hygiene and safety in your previous roles, as this is vital in any kitchen environment.
✨Be Ready for Practical Questions
Expect practical questions or scenarios during the interview. Think about how you would handle busy service times or unexpected challenges in the kitchen. Being prepared to demonstrate your problem-solving skills will impress the interviewers.
