Job Description - Sous Chef Needed For Premium Fresh Food Gastro Pub Near Wantage!
- Independently Owned for 25 years and still going strong!
- Β£35,000 SOUS CHEF BASIC SALARY + QUALITY FREE ON-SITE ACCOMMODATION!
- EXCELLENT ADDITIONAL SERVICE CHARGE PAYMENTS APPROX. Β£4,000 PER YEAR!
- GET INVOLVED WITH MENU DEVELOPMENT!
- IMPROVE YOUR COMMERCIAL & BUSINESS KNOWLEDGE!
- GREAT STAFF
BENEFITS!
ATTRACTIVE COMPANY ...
ZIPC1_UKCT
Sous Chef - Charming Fresh Food Country Pub - Free Live-In in Wantage employer: Andrew Swift
Join a premium gastro pub in the picturesque Oxfordshire village of East Hendred, where you'll work alongside talented senior chefs in a vibrant and supportive environment. With a competitive salary, quality free on-site accommodation, and excellent service charge payments, this role offers not just a job but a chance to grow your culinary skills while being part of a community-focused establishment that prides itself on fresh, local produce. Enjoy great staff benefits and an attractive company pension as you contribute to a menu that delights guests, including notable visitors from various walks of life.