At a Glance
- Tasks: Assist in creating delicious dishes and manage kitchen operations.
- Company: Award-winning independent boutique country inn in a beautiful village.
- Benefits: £38,000 salary, excellent tips, bonus scheme, and 25% staff discount.
- Other info: Great long-term career potential with an ambitious portfolio of high-end properties.
- Why this job: Join a talented team and grow your culinary skills in a stunning location.
- Qualifications: Experience in a professional kitchen and passion for fresh food.
Sous Chef needed for an award-winning independent fresh food boutique country inn based in a beautiful village location on the outskirts of Swindon.
- £38,000 sous chef basic salary
- Excellent monthly tips
- Bonus scheme
- Work closely alongside a super talented head chef
- 25% staff discount + other great benefits
- Attractive company pension
- Outstanding long-term career potential with an ambitious independently owned portfolio of high-end properties
Set in the stunning Oxfordshire village of Ashbury right at the heart of the community. Rosette standard restaurant style menu using all fresh, local ingredients.
Sous Chef - Premium Fresh Food Gastro Pub with Rooms - Simple Menu in Swindon employer: Andrew Swift
Join our team as a Head Housekeeper and experience the beauty of managing two luxury boutique hotels in the picturesque South Lakes. We pride ourselves on fostering a supportive work culture that values teamwork and excellence, offering competitive salaries and an attractive pension scheme. With opportunities for professional growth and the chance to lead a talented team in award-winning properties, this role promises a rewarding and fulfilling career in hospitality.
