Job Description - Sous Chef Needed For Award-Winning Fresh Food Gastro Pub with Rooms Based Near Bampton! /n - UPTO £42,000 SOUS CHEF BASIC SALARY! /n - EXCELLENT ADDITIONAL MONTHLY SERVICE CHARGE! /n - GREAT STAFF BENEFITS & DISCOUNTS! /n - ATTRACTIVE COMPANY PENSION! /n - OUTSTANDING FRESH FOOD PLATFORM TO SHOWCASE YOUR SKILLS! /n - JOIN A GROWING & AMBITIOUS INDEPENDENTLY OWNED HOSPITALITY PORTFOLIO WHO CAN OFFER GREAT CAREER ... /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n /n ZIPC1_UKCT
Sous Chef - Award-Winning Fresh Food Gastro Pub with Rooms employer: Andrew Swift
Join our award-winning Michelin Guide listed gastro pub in the heart of Edinburgh, where we prioritise a great work-life balance with a unique 3.00 PM start from Monday to Thursday. Enjoy a competitive salary of £32,000 plus an additional monthly service charge, alongside fantastic staff benefits and an attractive pension scheme, all while working with outstanding fresh food in a supportive and dynamic environment that fosters employee growth and satisfaction.
