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- Tasks: Lead a talented kitchen team and create exceptional dishes for prestigious events.
- Company: Join the culinary team at Oxford University’s renowned conference venue.
- Benefits: Enjoy a competitive salary, work-life balance, and paid training opportunities.
- Why this job: Be part of high-profile events and develop your culinary skills in a supportive environment.
- Qualifications: Experience in a professional kitchen and a passion for culinary excellence.
- Other info: Work only 40 hours a week with a dynamic and established team.
The predicted salary is between 41000 - 41000 £ per year.
Senior Sous Chef needed for prestigious Oxford University conference and event venue!
- £41,000 senior sous chef basic salary!
- Work closely on a daily basis with a super talented executive head chef!
- Great life balance working only 40 hours per week!
- Varied work across conferences, restaurants, and high-profile corporate events!
- Support of a talented and established team!
- Paid training to develop skills.
Senior Sous Chef - Oxford University Conference Venue - All Fresh... employer: Andrew Swift
Contact Detail:
Andrew Swift Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef - Oxford University Conference Venue - All Fresh...
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to Oxford University. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates and give the hiring team a taste of what you bring to the table.
✨Tip Number 3
Prepare for the interview by researching the venue and its events. Knowing their style and previous events will help you tailor your answers and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Senior Sous Chef - Oxford University Conference Venue - All Fresh...
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any relevant experience. We want to see how your skills can contribute to our talented team at the Oxford University Conference Venue!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Senior Sous Chef role. We love seeing candidates who understand what we’re all about.
Be Authentic: Let your personality shine through in your written application. We’re looking for someone who fits well with our team, so don’t be afraid to show us who you are and what you’re passionate about in the kitchen!
Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Andrew Swift
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around fresh ingredients and seasonal produce. Be ready to discuss how you incorporate these into your dishes, as this will show your passion for quality and creativity in the kitchen.
✨Showcase Your Team Spirit
Since you'll be working closely with a talented Executive Head Chef and an established team, highlight your experience in collaborative environments. Share specific examples of how you've supported your team in previous roles, demonstrating your ability to thrive in a high-pressure setting.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills in the kitchen. Think about past challenges you've faced, such as managing dietary restrictions or handling a busy service. Prepare concise stories that showcase your ability to think on your feet and maintain high standards under pressure.
✨Emphasise Work-Life Balance
With a focus on a great work-life balance, be prepared to discuss how you manage stress and maintain your passion for cooking. Share your strategies for keeping a positive mindset, which will resonate well with the venue's commitment to a healthy working environment.
