At a Glance
- Tasks: Lead a passionate kitchen team and create seasonal local menus.
- Company: Boutique inn focused on fresh, local ingredients and exceptional hospitality.
- Benefits: £40,000 salary, monthly tips, performance bonuses, and staff discounts.
- Other info: Enjoy quality on-site accommodation and a generous company pension.
- Why this job: Join a growing independent business and showcase your culinary creativity.
- Qualifications: Experience as a chef with a flair for fresh, local cuisine.
The predicted salary is between 38000 - 38000 £ per year.
Job Description
- Head Chef Needed For 20 Bed Boutique Inn Based in Quedgeley! All Fresh, All Local!
/n - £40,000 HEAD CHEF BASIC SALARY! /n - ADDITIONAL MONTHLY TIPS! /n - ATTRACTIVE PERFORMANCE BASED BONUS SCHEME! /n - QUALITY ON-SITE ACCOMMODATION AVAILABLE! /n - GENEROUS COMPANY PENSION! /n - GREAT BENEFITS & STAFF DISCOUNTS INC 25% OFF STAYS AT SISTER PROPERTIES! /n - JOIN AN AMBITIOUS & GROWING INDEPENDENTLY OWNED HOSPITALITY ...
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- ZIPC1_UKCT
Head Chef - Premium Fresh Food Country Inn - Seasonal Local Menu employer: Andrew Swift
Join our team as a Head Housekeeper and experience the beauty of managing two luxury boutique hotels in the picturesque South Lakes. We pride ourselves on fostering a supportive work culture that values teamwork and excellence, offering competitive salaries and an attractive pension scheme. With opportunities for professional growth and the chance to lead a talented team in award-winning properties, this role promises a rewarding and fulfilling career in hospitality.
