At a Glance
- Tasks: Create delicious dishes using fresh, local ingredients in a vibrant gastro pub.
- Company: Charming, independently owned gastro pub with a strong community focus.
- Benefits: £25,000 salary, free accommodation, and additional service charge payments.
- Other info: Opportunity to work with senior chefs and grow your career in hospitality.
- Why this job: Join a talented team and develop your culinary skills in a stunning location.
- Qualifications: Passion for cooking and experience in a kitchen environment.
Chef de Partie Needed For Premium Fresh Food Gastro Pub Near Wantage!
Independently Owned for 25 years and still going strong!
- £25,000 CHEF DE PARTIE BASIC SALARY + QUALITY FREE ON-SITE ACCOMMODATION!
- EXCELLENT ADDITIONAL SERVICE CHARGE PAYMENTS APPROX. £4,000 PER YEAR!
- WORK CLOSELY ON A DAILY BASIS WITH SUPER TALENTED SENIOR CHEFS!
- GREAT STAFF BENEFITS!
- ATTRACTIVE COMPANY PENSION!
- OUTSTANDING FRESH FOOD PLATFORM TO SHOWCASE AND FURTHER DEVELOP YOUR SKILLS!
Set in a Stunning Oxfordshire Village Location at The Heart of the Community!
All Fresh Food Menu Using Only Local & Seasonal Produce!
Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!
Are you a CHEF DE PARTIE who enjoys using exquisite fresh ingredients to produce simple food cooked incredibly well? If so, then please read on below!
My client, a Premium Gastro Pub based in the Stunning Oxfordshire Village of East Hendred, near the Busy & Historic Town of Wantage, is looking for a Talented & Ambitious Chef de Partie to join the team in running this high quality, fresh food kitchen.
This Independently Owned Venue prides itself on standards and as such, we're looking for a Chef de Partie who shares the same level of energy, enthusiasm and drive when it comes to maintaining this property's excellent reputation for food!
As Chef de Partie, you'll help produce Elevated Gastro Pub Food that consistently wow guests! Cooking must be your greatest passion with creativity at the heart of everything you do.
Importantly, this role offers great balance and the space to grow both personally and professionally working alongside incredibly talented Senior Chefs.
As Chef de Partie you'll not only be able to improve your knowledge across all sections, but you'll also have the chance to really Develop your Back of House Understanding and General Kitchen Management Skills, really learning what it takes to run a profitable kitchen day-to-day!
Working for Well-Established and Highly Respected Hospitality Operators who will pro-actively support your career ambitions, you'll be given a brilliant platform to help create and deliver a Menu Bursting with Flavour!
If you're interested in this position, please send an updated CV to andrew@andrew-swift.co.uk and call Andrew Hesketh on 0757-2152-061. If you know anyone else who may be interested in this role, please forward the details onto them.
Chef de Partie - Charming Fresh Food Country Pub - Free Live-In employer: Andrew Swift
Join a premium gastro pub in the picturesque village of East Hendred, where you'll enjoy a competitive salary of £25,000 and quality free on-site accommodation. With a strong focus on fresh, local produce and an outstanding platform to develop your culinary skills, this independently owned venue offers a supportive work culture, excellent staff benefits, and the opportunity to work closely with talented senior chefs in a vibrant community setting.
