Chef de Partie - Award-Winning Fresh Food Gastro Pub with Rooms

- Chef de Partie Needed For Award-Winning Fresh Food Gastro Pub with Rooms Based Near Bampton! - UPTO £34,000 CHEF DE PARTIE BASIC SALARY! - EXCELLENT ADDITIONAL SERVICE CHARGE PAYMENTS! - WORK CLOSELY ON A DAILY BASIS WITH SUPER TALENTED SENIOR CHEFS! - GREAT STAFF BENEFITS & DISCOUNTS! - ATTRACTIVE COMPANY PENSION! - OUTSTANDING FRESH FOOD PLATFORM TO DEVELOP YOUR SKILLS! - JOIN AN INCREDIBLY AMBITIOUS INDEPENDENTLY OWNED HOSPITALITY PORTFOLIO WHO CAN OFFER GREAT CAREER PROGRESSION OPPORTUNITIES! - Set in a Stunning Oxfordshire Village Location at The Heart of the Community! - Rosette Standard Menu Using ALL Fresh, Local & Seasonal Oxfordshire Produce! - Regular Visitors Include Famous Celebrities, Politicians and Business Leaders! - Are you a CHEF DE PARTIE who enjoys using exquisite fresh ingredients to produce simple food cooked incredibly well? If so, then please read on below! However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join! - A Highly Competitive Chef de Partie Basic Salary of £34,000 ! - Excellent Additional Service Charge Payments ! - Work Closely on a Daily Basis with Super Talented Senior Chefs ! - Great Staff Benefits & Discounts ! - Attractive Company Pension ! - Outstanding Fresh Food Platform to Develop your Skills ! - Join an Incredibly Ambitious Independently Owned hospitality portfolio who can offer Great Career Progression Opportunities ! Now lets discuss this Brilliant New Role..; - My client, a Premium Fresh Food Gastro Pub with Rooms based in the Stunning Oxfordshire Village of Clanfield , near the Busy Town of Bampton, is looking for a Talented & Ambitious Chef de Partie to join the team in running this high quality, fresh food kitchen. - This Independently Owned Venue prides itself on standards and as such, were looking for a Chef de Partie who shares the same level of energy, enthusiasm and drive when it comes to maintaining this properties excellent reputation for food! - As Chef de Partie, youll help produce Rosette Standard Gastro Pub Food that consistently wow guests! Cooking must be your greatest passion with creativity at the heart of everything you do. - Importantly, this role offers great balance and the space to grow both personally and professionally working alongside incredibly talented Senior Chefs. - As Chef de Partie youll not only be able to improve your knowledge across all sections, but youll also have the chance to really Develop your Back of House Understanding and General Kitchen Management Skills , really learning what it takes to run a profitable kitchen day-to-day! - Working for Well-Established and Highly Respected Hospitality Operators who will pro-actively support your career ambitions, youll be given a brilliant platform to help create and deliver a Menu Bursting with Flavour ! All sound good so far? So how do you apply? If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and call Andrew Hesketh on 0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them. TPBN1_UKCT