Chef de Partie: Fresh Food, Growth & Great Perks in Gloucester

Chef de Partie: Fresh Food, Growth & Great Perks in Gloucester

Gloucester Full-Time On-site
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Andrew Brownsword Hotels is hiring a Chef de Partie at The Slaughters Country Inn in Gloucestershire. You will join a dedicated team, handling a defined kitchen section, preparing fresh dishes and ensuring high standards while learning from senior chefs.

We offer competitive pay with service charge, staff accommodation options, and extensive staff perks including discounts across our hotels and meals on duty.

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Chef de Partie: Fresh Food, Growth & Great Perks in Gloucester employer: Andrew Brownsword Hotels

Buckland Manor offers a unique opportunity to join a luxury country house hotel where the focus is on creating memorable experiences for guests. With a supportive work culture that values team camaraderie and personal growth, employees benefit from flexible shifts, fair rotas, and potential on-site accommodation, making it an ideal place for those looking to thrive in the hospitality industry.

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Contact Details:

Andrew Brownsword Hotels Recruitment Team