The Slaughters Country Inn in the heart of the Cotswolds is seeking a passionate Sous Chef to join our busy kitchen team. You will work closely with the Head Chef to create exciting dishes and ensure top-notch service for our guests.
We offer competitive pay, a monthly service charge shared across the team, and opportunities to develop with our development pathways. Flexibility with rotas and staff accommodation options are available.
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Sous Chef: Lead a Busy Kitchen & Create Signature Dishes in Cheltenham employer: Andrew Brownsword Hotels
Buckland Manor offers a unique opportunity to join a luxury country house hotel where the focus is on creating memorable experiences for guests. With a supportive work culture that values team camaraderie and personal growth, employees benefit from flexible shifts, fair rotas, and potential on-site accommodation, making it an ideal place for those looking to thrive in the hospitality industry.
