Chef de Partie | Fresh Food, Growth & Perks in Cheltenham

Chef de Partie | Fresh Food, Growth & Perks in Cheltenham

Cheltenham Full-Time On-site
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The Slaughters Country Inn, part of Andrew Brownsword Hotels, is seeking a Chef De Partie to join a passionate kitchen team. You will manage a section, cook with fresh ingredients, and contribute to a high standard of dining for guests.

You will work with senior chefs, develop your knife skills, and ensure allergen training and food safety are consistently followed in a busy environment.

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Chef de Partie | Fresh Food, Growth & Perks in Cheltenham employer: Andrew Brownsword Hotels

Buckland Manor offers a unique opportunity to join a luxury country house hotel where the focus is on creating memorable experiences for guests. With a supportive work culture that values team camaraderie and personal growth, employees benefit from flexible shifts, fair rotas, and potential on-site accommodation, making it an ideal place for those looking to thrive in the hospitality industry.

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Contact Details:

Andrew Brownsword Hotels Recruitment Team