Andras House Ltd is seeking a Chef de Partie to join our busy kitchen in Portrush. You will support the Head Chef, manage your section, and maintain high standards of food preparation and hygiene.
We require experience as a Chef de Partie, HACCP/COSHH knowledge, and a proactive team player with good communication skills. The role includes weekend and evening work with a 40-hour week and a competitive hourly rate.
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Chef de Partie – Weekend & Evening Shift in Portrush employer: Andras House Ltd
Andras Hotels is an exceptional employer, offering a vibrant work culture that prioritises employee development through the Andras Academy and a commitment to wellbeing. With competitive benefits including health insurance, generous leave policies, and opportunities for career progression, working at The Marcus in Portrush not only provides a chance to be part of Northern Ireland's largest hotel group but also to contribute to a sustainable hospitality environment.
