Andras Hotels in Belfast, Northern Ireland, is seeking a Chef De Partie to join our busy kitchen teams. You will manage day-to-day running of your section, uphold HACCP/COSHH standards and ensure food quality from prep to service while maintaining hygiene and safety.
We offer a competitive hourly rate, 40-hour week, ongoing training through the Andras Academy, staff benefits and career progression across our growing hotel group.
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Chef de Partie — Fast-Paced Hotel Kitchen & Growth employer: Andras Hotels
Andras Hotels is an exceptional employer, offering a dynamic work environment in the heart of Belfast. With a strong focus on employee development and a commitment to high standards of guest comfort, we provide our team with opportunities for growth and advancement while fostering a collaborative and supportive culture. Join us to be part of a leading hotel group that values innovation, teamwork, and sustainability in the hospitality industry.
